menhaden oil, 8002-50-4

Articles:

PubMed:	Effects of xanthan-locust bean gum mixtures on the physicochemical properties and oxidative stability of whey protein stabilised oil-in-water emulsions.
PubMed:	Effect of cross-linking of interfacial sodium caseinate by natural processing on the oxidative stability of oil-in-water (o/w) emulsions.
PubMed:	Acidolysis of p-coumaric acid with omega-3 oils and antioxidant activity of phenolipid products in in vitro and biological model systems.
PubMed:	Maternal diet influences offspring feeding behavior and fearfulness in the precocial chicken.
PubMed:	Separation of the fatty acids in menhaden oil as methyl esters with a highly polar ionic liquid gas chromatographic column and identification by time of flight mass spectrometry.
PubMed:	Quantitative determination of fatty acids in marine fish and shellfish from warm water of Straits of Malacca for nutraceutical purposes.
PubMed:	Effect of thermal behavior of β-lactoglobulin on the oxidative stability of menhaden oil-in-water emulsions.
PubMed:	The protective effect of menhaden oil in the oxidative damage and renal necrosis due to dietary choline deficiency.
PubMed:	Microencapsulation of menhaden fish oil containing soluble rice bran fiber using spray drying technology.
PubMed:	Chemical properties of surimi seafood nutrified with ω-3 rich oils.
PubMed:	Characterization of lipids and antioxidant capacity of novel nutraceutical egg products developed with omega-3-rich oils.
PubMed:	Effect of enzymatic randomization on positional distribution and stability of seal blubber and menhaden oils.
PubMed:	Safety evaluation of Algal Oil from Schizochytrium sp.
PubMed:	Effect of spray nozzle design on fish oil-whey protein microcapsule properties.
PubMed:	Dietary omega-3 fatty acids (fish oils) have limited effects on boar semen stored at 17 °C or cryopreserved.
PubMed:	Effect of chemical randomization on positional distribution and stability of omega-3 oil triacylglycerols.
PubMed:	Physical properties and oxidation rates of unrefined menhaden oil (Brevoortia patronus).
PubMed:	Rheology and oxidative stability of whey protein isolate-stabilized menhaden oil-in-water emulsions as a function of heat treatment.
PubMed:	Effect of dietary n-3 fatty acids (fish oils) on boar reproduction and semen quality.
PubMed:	Role of continuous phase anionic polysaccharides on the oxidative stability of menhaden oil-in-water emulsions.
PubMed:	Fish oil diets do not improve insulin sensitivity and secretion in healthy adult male pigs.
PubMed:	Persistent organic pollutants in fish oil supplements on the canadian market: polychlorinated dibenzo-p-dioxins, dibenzofurans, and polybrominated diphenyl ethers.
PubMed:	Reduction of hepatocellular injury after common bile duct ligation using omega-3 fatty acids.
PubMed:	Physical and oxidative stability of fish oil-in-water emulsions stabilized with beta-lactoglobulin and pectin.
PubMed:	Comparison of soybean oils, gum, and defatted soy flour extract in stabilizing menhaden oil during heating.
PubMed:	Ability of surface-active antioxidants to inhibit lipid oxidation in oil-in-water emulsion.
PubMed:	Oregano and rosemary extracts inhibit oxidation of long-chain n-3 fatty acids in menhaden oil.
PubMed:	Soy isoflavones and fatty acids: effects on bone tissue postovariectomy in mice.
PubMed:	Lipid oxidation in a menhaden oil-in-water emulsion stabilized by sodium caseinate cross-linked with transglutaminase.
PubMed:	Long-chain omega-3 fatty acids regulate bovine whole-body protein metabolism by promoting muscle insulin signalling to the Akt-mTOR-S6K1 pathway and insulin sensitivity.
PubMed:	Human milk fat substitutes containing omega-3 fatty acids.
PubMed:	Effect of high stearic acid containing fat on markers for in vivo lipid peroxidation.
PubMed:	Antioxidant activity of cysteine, tryptophan, and methionine residues in continuous phase beta-lactoglobulin in oil-in-water emulsions.
PubMed:	The relationship between the physicochemical properties of antioxidants and their ability to inhibit lipid oxidation in bulk oil and oil-in-water emulsions.
PubMed:	Stability of omega-3 fatty acids in fortified surimi seafoods during chilled storage.
PubMed:	Characterization of the antioxidant activity of sugars and polyhydric alcohols in fish oil emulsions.
PubMed:	Role of continuous phase protein on the oxidative stability of fish oil-in-water emulsions.
PubMed:	[Lecithin essay in the diet of young Penaeus vannamei (Crustacea: Decapoda)].
PubMed:	Effects of high fat fish oil and high fat corn oil diets on initiation of AOM-induced colonic aberrant crypt foci in male F344 rats.
PubMed:	The effect of polyunsaturated fatty acids, including conjugated linoleic acid, on calcium absorption and bone metabolism and composition in young growing rats.
PubMed:	Microencapsulation and oxidative stability of spray-dried fish oil emulsions.
PubMed:	Biomechanical bone strength and bone mass in young male and female rats fed a fish oil diet.
PubMed:	Long-term supplementation of various dietary lipids alters bone mineral content, mechanical properties and histological characteristics of Japanese quail.
PubMed:	Cod protein lowers the hepatic triglyceride secretion rate in rats.
PubMed:	Menhaden oil inhibited gamma-glutamyltransferase-positive altered hepatic foci in female Sprague-Dawley rats.
PubMed:	Dietary fats differentially modulate the expression of lecithin:cholesterol acyltransferase, apoprotein-A1 and scavenger receptor b1 in rats.
PubMed:	Metal-catalyzed oxidation of a structured lipid model emulsion.
PubMed:	Dietary conjugated linoleic acid with fish oil alters yolk n-3 and trans fatty acid content and volatile compounds in raw, cooked, and irradiated eggs.
PubMed:	Added triacylglycerols do not hasten hemoglobin-mediated lipid oxidation in washed minced cod muscle.
PubMed:	Interaction between dietary protein and fat in triglyceride metabolism in the rat: effects of soy protein and menhaden oil.
PubMed:	Dietary fat source and cholesterol interactions alter plasma lipids and tissue susceptibility to oxidation in spontaneously hypertensive (SHR) and normotensive Wistar Kyoto (WKY) rats.
PubMed:	Effect of emulsifier on oxidation properties of fish oil-based structured lipid emulsions.
PubMed:	Dietary fish oil suppresses experimental immunoglobulin a nephropathy in mice.
PubMed:	Subchronic toxicity of fish oil concentrates in male and female rats.
PubMed:	Ornithine decarboxylase and thymidine kinase activities and polyamine levels from selected organs of adult miniature swine receiving three concentrations of dietary menhaden oil.
PubMed:	The effect of different dietary fats on gastrin levels in the pyloric antrum and plasma of weaner and adult Wistar rats.
PubMed:	Free radical production in aortic rings from rats fed a fish oil-rich diet.
PubMed:	Dietary ratio of (n-6)/(n-3) polyunsaturated fatty acids alters the fatty acid composition of bone compartments and biomarkers of bone formation in rats.
PubMed:	Cecal environment and TBARS level in mice fed corn oil, beef tallow and menhaden fish oil.
PubMed:	Dietary conjugated linoleic acids alter serum IGF-I and IGF binding protein concentrations and reduce bone formation in rats fed (n-6) or (n-3) fatty acids.
PubMed:	Variations in dietary fat and cholesterol intakes modify antioxidant status of SHR and WKY rats.
PubMed:	Decrease of manganese superoxide dismutase activity in rats fed high levels of iron during colon carcinogenesis.
PubMed:	Lack of protective effect of menhaden oil supplementation on rat liver steatosis induced by a carbohydrate-rich diet.
PubMed:	High-fat diets and stress responsivity.
PubMed:	Conjugated linoleic acids alter bone fatty acid composition and reduce ex vivo prostaglandin E2 biosynthesis in rats fed n-6 or n-3 fatty acids.
PubMed:	Polyunsaturated fatty acid inhibition of fatty acid synthase transcription is independent of PPAR activation.
PubMed:	Diets enriched in menhaden fish oil, seal oil, or shark liver oil have distinct effects on the lipid and fatty-acid composition of guinea pig heart.
PubMed:	Comparison of n-3 fatty acid sources in laying hen rations for improvement of whole egg nutritional quality: a review.
PubMed:	Dietary lipids modulate bone prostaglandin E2 production, insulin-like growth factor-I concentration and formation rate in chicks.
PubMed:	Dietary marine algae promotes efficient deposition of n-3 fatty acids for the production of enriched shell eggs.
PubMed:	Dietary (n-3) and (n-6) polyunsaturates and acetylsalicylic acid alter ex vivo PGE2 biosynthesis, tissue IGF-I levels, and bone morphometry in chicks.
PubMed:	Menhaden oil feeding increases potential for renal free radical production in BHE/cdb rats.
PubMed:	Effect of N-3 polyunsaturated fatty acid supplemented diet on neutrophil-mediated ileal permeability and neutrophil function in the rat.
PubMed:	Role of dietary lipids on fetal tissue fatty acid composition and fetal survival in swine at 42 days of gestation.
PubMed:	Dietary modulation of DNA adduct formation of the food mutagen 2-amino-3-methylimidazo[4,5-f]quinoline in the male Fischer 344 rat.
PubMed:	The absorption and effect of dietary supplementation with omega-3 fatty acids on serum leukotriene B4 in patients with cystic fibrosis.
PubMed:	Dietary lipids modify the fatty acid composition of cartilage, isolated chondrocytes and matrix vesicles.
PubMed:	Detrimental effects of an omega-3 fatty acid-enriched diet on wound healing.
PubMed:	Effects of dietary menhaden oil on DNA adducts of the food mutagen 2-amino-3-methylimidazo[4,5-f]quinoline (IQ) in Fischer-344 rats.
PubMed:	Dietary fish oil inhibits human breast carcinoma growth: a function of increased lipid peroxidation.
PubMed:	Effect of varying proportions of dietary menhaden and corn oil on experimental rat mammary tumor promotion.
PubMed:	The effect of different dietary fats on gastrin levels in the pyloric antrum and plasma of weaner and adult Wistar rats.
PubMed:	Changes in plasma and erythrocyte fatty acids in patients fed enteral formulas containing different fats.
PubMed:	Menhaden, coconut, and corn oils and mammary tumor incidence in BALB/c virgin female mice treated with DMBA.
PubMed:	Application of the 32P-postlabelling assay to the inhibition of 2-amino-3-methylimidazo[4,5-f]quinoline (IQ)-DNA adduct formation by dietary fatty acids.
PubMed:	Lipid peroxidation products are elevated in fish oil diets even in the presence of added antioxidants.
PubMed:	Effect of different dietary triglycerides on liver fatty acids and prostaglandin synthesis by mouse peritoneal cells.
PubMed:	A study of the composition of fish liver and body oil triglycerides.
PubMed:	Response of (n-3) and (n-6) fatty acids in piglet brain, liver and plasma to increasing, but low, fish oil supplementation of formula.
PubMed:	Metabolic effects of coconut, safflower, or menhaden oil feeding in lean and obese Zucker rats.
PubMed:	Effect of dietary fat on growth of MCF-7 and MDA-MB231 human breast carcinomas in athymic nude mice: relationship between carcinoma growth and lipid peroxidation product levels.
PubMed:	The effect of dietary lipid on skin tumor promotion by benzoyl peroxide: comparison of fish, coconut and corn oil.
PubMed:	The effect of various dietary fats on skin tumor initiation.
PubMed:	Effect of dietary alpha-linolenic acid on growth, metastasis, fatty acid profile and prostaglandin production of two murine mammary adenocarcinomas.
PubMed:	Eicosanoid synthesis and ornithine decarboxylase activity in mammary tumors of rats fed varying levels and types of N-3 and/or N-6 fatty acids.
PubMed:	Lack of a protective effect of menhaden oil on skin tumor promotion by 12-O-tetradecanoylphorbol-13-acetate.
PubMed:	Effect of dietary menhaden oil and vitamin E on in vivo lipid peroxidation induced by iron.
PubMed:	Lipid peroxidation in rat tissue slices: effect of dietary vitamin E, corn oil-lard and menhaden oil.
PubMed:	Recovery of fish oil-derived fatty acids in lymph of thoracic duct-cannulated Wistar rats.
PubMed:	Effect of dietary lipids and vitamin E on in vitro lipid peroxidation in rat liver and kidney homogenates.
PubMed:	Modification of retinyl acetate toxicity in rats by coadministration of menhaden oil.
PubMed:	Effects of D,L-2-difluoromethylornithine and indomethacin on mammary tumor promotion in rats fed high n-3 and/or n-6 fat diets.
PubMed:	Attenuation of the febrile response in guinea pigs by fish oil enriched diets.
PubMed:	Ca2+-Mg2+ ATPase of mouse cardiac sarcoplasmic reticulum is affected by membrane n-6 and n-3 polyunsaturated fatty acid content.
PubMed:	Disparate effects of dietary fatty acids on activity of 5'-nucleotidase of rat liver plasma membrane.
PubMed:	Rapid autoxidation of fish oil in diets without added antioxidants.
PubMed:	Modulation of zymosan stimulated leukotriene release by dietary unsaturated fatty acids.
PubMed:	Digestion, absorption and effects on cholesterol absorption of menhaden oil, fish oil concentrate and corn oil by rats.
PubMed:	Omega-3 fatty acids inhibiting the growth of a transplantable rat mammary adenocarcinoma.
PubMed:	Assay for lipolytic and proteolytic activity using marine substrates.