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Category: antimicrobial agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Assay: | 95.00 to 100.00 %
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| Food Chemicals Codex Listed: | No |
| Melting Point: | 126.00 °C. @ 760.00 mm Hg
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| Boiling Point: | 460.50 °C. @ 760.00 mm Hg (est)
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| Flash Point: | 450.00 °F. TCC ( 232.30 °C. ) (est)
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| logP (o/w): | -2.610 (est) |
| Soluble in: |
| | water, 40 mg/L @ 25 °C (exp) | | | water, 1e+006 mg/L @ 25 °C (est) |
Organoleptic Properties:
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| Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
| Preferred SDS: View |
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | antimicrobial agents |
| Recommendation for dimethylol urea usage levels up to: | | | not for fragrance use.
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| Recommendation for dimethylol urea flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | carbamol | | | caurite | | N,N'- | dihydroxymethylurea | | | dimethylolurea | | 1,3- | dimethylolurea | | N,N'- | dimethylolurea | | | DMU | | | finish EN | | 1,3-bis( | hydroxymethyl) urea | | 1,3-bis( | hydroxymethyl)urea | | N,N'-bis( | hydroxymethyl)urea | | | kaurit S | | | knittex ASL | | | methural | | oxy | methurea | | | metural | | | papirol J 001 | | | permafresh 477 | | | protesine DMU | | | urea, 1,3-bis(hydroxymethyl)- (8CI) | | | urea, N,N'-bis(hydroxymethyl)-
| | | ureol P | | | urofix
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Articles:
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