hydrogenated peanut oil
peanut oil, hydrogenated
 
Notes:
None found
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CAS Number: 68425-36-5 
ECHA EC Number: 270-350-9
FDA UNII: FS8087FL3X
MDL: MFCD00677638
Category: cosmetic agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
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FDA Mainterm (IAUFC):68425-36-5 ; PEANUT OIL, HYDROGENATED
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Physical Properties:
Food Chemicals Codex Listed: No
Soluble in:
 water, 1.995e-021 mg/L @ 25 °C (est)
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Organoleptic Properties:
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: emollients
emulsifying agents
skin conditioning
viscosity controlling agents
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Suppliers:
H. Erhard Wagner
EWANOL EN-H
Sigma-Aldrich
For experimental / research use only.
Peanut oil hardened
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: cosmetic agents
Recommendation for hydrogenated peanut oil usage levels up to:
 not for fragrance use.
 
Recommendation for hydrogenated peanut oil flavor usage levels up to:
 not for flavor use.
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Safety References:
EPI System: View
EPA Substance Registry Services (TSCA): 68425-36-5
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: nwg
Chemidplus: 0068425365
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References:
Canada Domestic Sub. List: 68425-36-5
Pubchem (sid): 135233776
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Other Information:
FDA Indirect Additives used in Food Contact Substances:View
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
 emollients 
 emulsifying agents 
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Occurrence (nature, food, other): note
 not found in nature
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Synonyms:
 peanut oil, hydrogenated
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Articles:
PubMed: Maternal consumption of trans-fatty acids during the first half of gestation are metabolically available to suckled newborn rats.
PubMed: Dietary supplementation of old rats with hydrogenated peanut oil restores activities of mitochondrial respiratory complexes in skeletal muscles.
PubMed: Effect of carnitine supplementation on mitochondrial enzymes in liver and skeletal muscle of rat after dietary lipid manipulation and physical activity.
PubMed: Effect of dietary lipid, carnitine and exercise on lipid profile in rat blood, liver and muscle.
PubMed: Small-molecule diffusion through polycrystalline triglyceride networks quantified using fluorescence recovery after photobleaching.
PubMed: Amended final report on the safety assessment of Oryza Sativa (rice) Bran Oil, Oryza Sativa (rice) Germ Oil, Rice Bran Acid,Oryza Sativa (rice) Bran Wax, Hydrogenated Rice Bran Wax, Oryza Sativa (rice)Bran Extract, Oryza Sativa (rice) Extract, Oryza Sativa (rice) Germ Powder, Oryza Sativa (rice) Starch, Oryza Sativa (rice) Bran, Hydrolyzed Rice Bran Extract, Hydrolyzed Rice Bran Protein, Hydrolyzed Rice Extract, and Hydrolyzed Rice Protein.
PubMed: Oxidative stress and antioxidant status in rat blood, liver and muscle: effect of dietary lipid, carnitine and exercise.
PubMed: Response of antioxidant system in rats to dietary fat and physical activity.
PubMed: Solubilizing excipients in oral and injectable formulations.
PubMed: Final report on the safety assessment of Peanut (Arachis hypogaea) Oil, Hydrogenated Peanut Oil, Peanut Acid, Peanut Glycerides, and Peanut (Arachis hypogaea) Flour.
PubMed: Evaluation of certain food additives and contaminants.
PubMed: Effects of dietary polyunsaturated fatty acids on rat brain plasma membrane fatty acid composition.
PubMed: Polyunsaturated fatty acid deficiencies: effects on hepatic plasma membrane fatty acid composition and enzyme activity.
PubMed: Effect of early dietary deficiency in polyunsaturated fatty acids on two lectin binding sites in the small intestine of postweanling rats.
PubMed: Genotoxicity of heated cooking oil vapors.
PubMed: The effect of dietary partially hydrogenated marine oils on desaturation of fatty acids in rat liver microsomes.
PubMed: The effects of partially hydrogenated marine oils on the mitochondrial function and membrane phospholipid fatty acids in rat heart.
PubMed: Influence of partially hydrogenated vegetable and marine oils on lipid metabolism in rat liver and heart.
PubMed: Heart pathology in rats fed partially hydrogenated fish oil, rapeseed oil or peanut oil for 30 weeks.
PubMed: The effect of feeding rats with partially hydrogenated marine oil or rapeseed oil on the chain shortening of erucic acid in perfused heart.
PubMed: The stimulation of erucate metabolism in isolated rat hepatocytes by rapeseed oil and hydrogenated marine oil-containing diets.
PubMed: Effects of cold stress on rats fed different levels of docosenoic acids.
PubMed: Rat testicular lipids and dietary isomeric fatty acids in essential fatty acid deficiency.
PubMed: [Comparative physiological effects of partially hydrogenated herring and rapeseed oils in the rat. 1. Mean-term effects on growth, organ weights and heart histology].
PubMed: Myocardial alterations resulting from feeding partially hydrogenated marine oils and peanut oil to rats.
PubMed: Influence of dietary hydrogenated peanut oil and cholesterol on cholesterol and polyenoic fatty acids in tissues of chicks.
PubMed: The role of fat in the diet of rats. I. Influence of lard, hydrogenated peanut oil and absence of dietary fat on growth, food and fluid consumption and urine production.
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