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Category: special dietary and nutritional additives
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Assay: | 95.00 to 100.00 %
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| Food Chemicals Codex Listed: | No |
| Melting Point: | 205.00 °C. @ 760.00 mm Hg
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| Boiling Point: | 586.00 to 588.00 °C. @ 760.00 mm Hg (est)
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| Flash Point: | 587.00 °F. TCC ( 308.33 °C. )
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| logP (o/w): | -0.408 (est) |
| Shelf Life: | 6.00 month(s) or longer if stored properly. |
| Storage: | refrigerate in tightly sealed containers. |
| Soluble in: |
| | water, 1200 mg/L @ 21C (exp) |
| Similar Items: note |
| N-acetyl-laevo-tryptophan |
Organoleptic Properties:
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| Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
| Preferred SDS: View |
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | special dietary and nutritional additives |
| Recommendation for acetyl-dextro,laevo-tryptophan usage levels up to: | | | not for fragrance use.
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| Recommendation for acetyl-dextro,laevo-tryptophan flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
| | 2-acetamido-3-(1H-indol-3-yl)propanoic acid |
| NIST Chemistry WebBook: | Search Inchi |
| Canada Domestic Sub. List: | 87-32-1 |
| Pubchem (cid): | 2002 |
| Pubchem (sid): | 135023547 |
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | Ac-DL-Trp-OH | | 2- | acetamido-3-(1H-indol-3-yl)propanoic acid | | DL-2- | acetamido-3-(1H-indol-3-yl)propanoic acid | | dextro,laevo-2- | acetamido-3-(1H-indol-3-yl)propanoic acid | | dextro,laevo-alpha- | acetyl amino-3-indole propionic acid | | DL-alpha- | acetyl amino-3-indolepropionic acid | | DL- | acetyl tryptophan | | dextro,laevo- | acetyl tryptophan | | N- | acetyl-dextro,laevo-tryptophan | | N- | acetyl-DL-tryptophan | | N- | acetyl-Trp-OH | | N- | acetyl-tryptophan | | 2- | acetylamino-3-(1H-indol-3-yl)-propionic acid | | 2-( | acetylamino)-3-(1H-indol-3-yl)propanoic acid | | 2-( | acetylamino)-3-indol-3-ylpropanoic acid | | DL- | acetyltryptophan | | DL-N- | acetyltryptophan | | N- | acetyltryptophan | | | tryptophan, N-acetyl- | | DL- | tryptophan, N-acetyl- |
Articles:
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