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Category: indirect food additives: polymers
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Assay: | 95.00 to 100.00 %
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| Food Chemicals Codex Listed: | No |
| Specific Gravity: | 1.23200 @ 25.00 °C.
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| Refractive Index: | 1.50600 @ 20.00 °C.
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| Flash Point: | > 230.00 °F. TCC ( > 110.00 °C. )
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| Soluble in: |
| | water, 653.3 mg/L @ 25 °C (est) |
Organoleptic Properties:
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| Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | indirect food additives: polymers |
| Recommendation for methyl-5-norbornene-2,3-dicarboxylic anhydride usage levels up to: | | | not for fragrance use.
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| Recommendation for methyl-5-norbornene-2,3-dicarboxylic anhydride flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| 5-nor | bornene-2,3-dicarboxylic anhydride, methyl- | | | methendic anhydride | | | methyl nadic anhydride | | | methyl-1,2,3,6-tetrahydro-3,6-endomethylenephthalic anhydride | | 1- | methyl-4-oxatricyclo[5.2.1.02,6]dec-8-ene-3,5-dione | | | methylbicyclo(2.2.1)heptene-2,3-dicarboxylic anhydride isomers | | 1,2,3,6- | tetrahydromethyl-3,6-methanophthalic anhydride |
Articles:
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