| European Food Safety Authority (EFSA) reference(s): |
Scientific Opinion on the safety assessment of the active substances iron, iron oxides, sodium chloride and calcium hydroxide for use in food contact materials View page or View pdf |
Statement on the validity and robustness of information provided on irradiated iron oxides View page or View pdf |
Scientific Opinion on the re-evaluation of iron oxides and hydroxides (E 172) as food additives View page or View pdf |
Safety and efficacy of iron oxide black, red and yellow for all animal species View page or View pdf |
Safety and efficacy of iron compounds (E1) as feed additives for all species: ferric oxide based on a dossier submitted by Poortershaven Industriële Mineralen B.V. View page or View pdf |
| EPI System: | View |
| ClinicalTrials.gov: | search |
| Daily Med: | search |
| NIOSH International Chemical Safety Cards: | search |
| NIOSH Pocket Guide: | search |
| Chemical Carcinogenesis Research Information System: | Search |
| AIDS Citations: | Search |
| Cancer Citations: | Search |
| Toxicology Citations: | Search |
| EPA Substance Registry Services (TSCA): | 1309-37-1 |
| EPA ACToR: | Toxicology Data |
| EPA Substance Registry Services (SRS): | Registry |
| Laboratory Chemical Safety Summary : | 61560 |
| National Institute of Allergy and Infectious Diseases: | Data |
| WGK Germany: | nwg |
| | iron(3+); oxygen(2-); hydrate |
| Chemidplus: | 0001309371 |
| EPA/NOAA CAMEO: | hazardous materials |
| RTECS: | 1309-37-1 |