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Category: indirect food additives: adhesives and components of coatings
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Appearance: | colorless to pale yellow clear liquid (est) |
| Assay: | 95.00 to 100.00 %
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| Food Chemicals Codex Listed: | No |
| Specific Gravity: | 1.11700 @ 25.00 °C.
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| Refractive Index: | 1.43300 @ 20.00 °C.
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| Flash Point: | 178.00 °F. TCC ( 81.11 °C. )
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| Soluble in: |
| | water, 1.00E+06 mg/L @ 20 °C (exp) |
Organoleptic Properties:
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| Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | indirect food additives: adhesives and components of coatings |
| Recommendation for glycidol usage levels up to: | | | not for fragrance use.
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| Recommendation for glycidol flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | allyl alcohol oxide | | 2,3- | epoxy-1-propanol | | | epoxypropyl alcohol | | | glycide | | | glycidyl alcohol | | epi- | hydrin alcohol | | | hydroxymethyl ethylene oxide | | | oxiran-2-ylmethanol | | | oxirane methanol | | | oxiranyl methanol |
Articles:
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