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Category: firming agents
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Appearance: | white powder (est) |
| Assay: | 99.50 to 100.00 %
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| Food Chemicals Codex Listed: | No |
| Specific Gravity: | 2.71000 @ 25.00 °C.
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| Boiling Point: | 330.00 °C. @ 760.00 mm Hg (est)
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| Vapor Pressure: | 0.000034 mmHg @ 25.00 °C. (est) |
| Flash Point: | 32.00 °F. TCC ( 0.00 °C. ) (est)
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| logP (o/w): | -1.031 (est) |
| Soluble in: |
| | water |
| Insoluble in: |
| | alcohol |
Organoleptic Properties:
Odor Description: at 100.00 %. | odorless |
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| Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
| Preferred SDS: View |
| European information : |
| Most important hazard(s): | | Xi - Irritant |
R 37/38 - Irritating to respiratory system and skin. R 41 - Risk of serious damage to eyes. S 02 - Keep out of the reach of children. S 26 - In case of contact with eyes, rinse immediately with plenty of water and seek medical advice. S 39 - Wear eye/face protection.
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
oral-mouse LD50 6207 mg/kg British Journal of Industrial Medicine. Vol. 23, Pg. 305, 1966.
intraperitoneal-mouse LD50 274 mg/kg Comptes Rendus Hebdomadaires des Seances, Academie des Sciences. Vol. 256, Pg. 1043, 1963.
unreported-guinea pig LD50 490 mg/kg Gigiena i Sanitariya. For English translation, see HYSAAV. Vol. 43(4), Pg. 12, 1978.
unreported-mouse LD50 520 mg/kg Gigiena i Sanitariya. For English translation, see HYSAAV. Vol. 43(4), Pg. 12, 1978.
unreported-rat LD50 410 mg/kg Gigiena i Sanitariya. For English translation, see HYSAAV. Vol. 43(4), Pg. 12, 1978.
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | firming agents |
| Recommendation for aluminum sulfate anhydrous usage levels up to: | | | not for fragrance use.
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| Recommendation for aluminum sulfate anhydrous flavor usage levels up to: |
| | not for flavor use.
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Safety References:
| European Food Safety Authority (EFSA) reference(s): |
Statement of EFSA on the Evaluation of a new study related to the bioavailability of aluminium in food View page or View pdf |
Safety of aluminium from dietary intake[1] - Scientific Opinion of the Panel on Food Additives, Flavourings, Processing Aids and Food Contact Materials (AFC) View page or View pdf |
Retrospective analysis of the immunotoxic effects of plant protection products as reported in the Draft Assessment Reports for their peer review at EU level View page or View pdf |
Safety assessment of the active substances carboxymethylcellulose, acetylated distarch phosphate, bentonite, boric acid and aluminium sulfate, for use in active food contact materials View page or View pdf |
Re-evaluation of aluminium sulphates (E 520–523) and sodium aluminium phosphate (E 541) as food additives View page or View pdf |
| ClinicalTrials.gov: | search |
| Daily Med: | search |
| NIOSH International Chemical Safety Cards: | search |
| Chemical Carcinogenesis Research Information System: | Search |
| AIDS Citations: | Search |
| Cancer Citations: | Search |
| Toxicology Citations: | Search |
| EPA Substance Registry Services (TSCA): | 10043-01-3 |
| EPA ACToR: | Toxicology Data |
| EPA Substance Registry Services (SRS): | Registry |
| Laboratory Chemical Safety Summary : | 24850 |
| National Institute of Allergy and Infectious Diseases: | Data |
| WISER: | UN 3077 |
| WGK Germany: | 1 |
| | dialuminum trisulfate |
| Chemidplus: | 0010043013 |
| EPA/NOAA CAMEO: | hazardous materials |
| RTECS: | 10043-01-3 |
References:
Other Information:
| (IUPAC): | Atomic Weights of the Elements 2011 (pdf) |
| Videos: | The Periodic Table of Videos |
| tgsc: | Atomic Weights use for this web site |
| (IUPAC): | Periodic Table of the Elements |
| FDA Substances Added to Food (formerly EAFUS): | View |
| CHEBI: | View |
| KEGG (GenomeNet): | D07565 |
| HMDB (The Human Metabolome Database): | HMDB34734 |
| FooDB: | FDB013276 |
| Export Tariff Code: | 2833.22.0000 |
| FDA Listing of Food Additive Status: | View |
| ChemSpider: | View |
| Wikipedia: | View |
Formulations/Preparations: grades: iron-free; technical; cp; usp united states pharmacopeia; fcc food chemicals codex; a liquid form (49.7 water) is also available.
article of commerce usually contains 5 to 10% less water than theory. aluminum sulfate octadecahydrate
ground & powder, food grade, and commercial.
the commercial grade is available both as a lump or granular solid containing 17.0-17.5% aluminum oxide (57% aluminum sulfate) and as a solution containing 7.5-8.5% aluminum oxide.
commercial product is known as cake alum or patent alum. it is about 99.5% pure. aluminum sulfate octadecahydrate
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Potential Blenders and core components note
Potential Uses:
| | antiperspirants | |
| | deodorants | |
Occurrence (nature, food, other): note
Synonyms:
| | aluminium sulfate anhydrous | | | aluminium sulphate anhydrous | | | aluminum sulphate anhydrous | | | dialuminium sulfate | | | dialuminium trisulfate | | | dialuminum sulfate | | | dialuminum trisulfate | | | pearl alum | | | pickle alum |
Articles:
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