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Category: herbicides / pesticides
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Assay: | 95.00 to 100.00 %
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| Food Chemicals Codex Listed: | No |
| Melting Point: | 199.00 °C. @ 760.00 mm Hg
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| Boiling Point: | 310.23 °C. @ 760.00 mm Hg (est)
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| Vapor Pressure: | 0.001000 mmHg @ 25.00 °C. (est) |
| Flash Point: | 287.00 °F. TCC ( 141.40 °C. ) (est)
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| logP (o/w): | 2.120 |
| Soluble in: |
| | water, 6300 mg/L @ 25 °C (est) |
Organoleptic Properties:
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| Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
intraperitoneal-mouse LD50 800 mg/kg Journal of Medicinal Chemistry. Vol. 26, Pg. 570, 1983.
intravenous-mouse LD50 320 mg/kg U.S. Army Armament Research & Development Command, Chemical Systems Laboratory, NIOSH Exchange Chemicals. Vol. NX#03360
oral-mouse LD50 1260 mg/kg Farm Chemicals Handbook. Vol. -, Pg. C208, 1991.
intraperitoneal-rat LD50 315 mg/kg Nippon Noyaku Gakkaishi. Journal of the Pesticide Science Society of Japan. Vol. 18, Pg. S19, 1993.
oral-rat LD50 1360 mg/kg Farm Chemicals Handbook. Vol. -, Pg. C208, 1991.
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| Dermal Toxicity: |
skin-mouse LD50 > 2000 mg/kg Nippon Noyaku Gakkaishi. Journal of the Pesticide Science Society of Japan. Vol. 18, Pg. S19, 1993.
skin-rat LD50 > 5000 mg/kg Nippon Noyaku Gakkaishi. Journal of the Pesticide Science Society of Japan. Vol. 18, Pg. S19, 1993.
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| Inhalation Toxicity: |
inhalation-rat LC50 > 790 mg/m3/4H Nippon Noyaku Gakkaishi. Journal of the Pesticide Science Society of Japan. Vol. 18, Pg. S19, 1993.
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Safety in Use Information:
| Category: | herbicides / pesticides |
| Recommendation for quinoclamine usage levels up to: | | | not for fragrance use.
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| Recommendation for quinoclamine flavor usage levels up to: |
| | not for flavor use.
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Safety References:
| European Food Safety Authority (EFSA) reference(s): |
Reasoned opinion on the review of the existing maximum residue levels (MRLs) for quinoclamine according to Article 12 of Regulation (EC) No 396/2005 View page or View pdf |
Retrospective analysis of the immunotoxic effects of plant protection products as reported in the Draft Assessment Reports for their peer review at EU level View page or View pdf |
| EPI System: | View |
| AIDS Citations: | Search |
| Cancer Citations: | Search |
| Toxicology Citations: | Search |
| EPA ACToR: | Toxicology Data |
| EPA Substance Registry Services (SRS): | Registry |
| Laboratory Chemical Safety Summary : | 17748 |
| National Institute of Allergy and Infectious Diseases: | Data |
| WGK Germany: | 3 |
| | 2-amino-3-chloronaphthalene-1,4-dione |
| Chemidplus: | 0002797515 |
| RTECS: | QL7350000 for cas# 2797-51-5 |
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | ACN | | 3- | amino-2-chloronaphthalene-1,4-dione | | 2- | amino-3-chlor-1,4-naphthochinone | | 2- | amino-3-chloro-[1,4]naphthoquinone | | 2- | amino-3-chloro-1,4-naphthoquinone | | 2- | amino-3-chloro-1,4-naphtoquinone | | 2- | amino-3-chloronaphthalene-1,4-dione | | 2- | amino-3-chloronaphthoquinone | | 2- | chloro-3-amino-1,4-naphthoquinone | | 1,4- | naphthalenedione, 2-amino-3-chloro- |
Articles:
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