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Category: natural substances and extractives
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Food Chemicals Codex Listed: | No |
| Boiling Point: | 319.10 °C. @ 760.00 mm Hg (est)
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| Flash Point: | 322.00 °F. TCC ( 161.00 °C. ) (est)
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| logP (o/w): | 1.370 (est) |
| Soluble in: |
| | water, 7665 mg/L @ 25 °C (est) |
Organoleptic Properties:
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| Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
| Preferred SDS: View |
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
oral-mouse LD50 3200 mg/kg Biochemical Journal. Vol. 34, Pg. 1196, 1940.
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | natural substances and extractives |
| Recommendation for 2,4,6-trihydroxybenzaldehyde usage levels up to: | | | not for fragrance use.
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| Recommendation for 2,4,6-trihydroxybenzaldehyde flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | benzaldehyde, 2,4,6-trihydroxy- | | | formylphloroglucinal | | | phloroglucinaldehyde | | | phloroglucinol carboxaldehyde |
Articles:
| PubMed: | Proton and gallium(III) binding properties of a biologically active salicylidene acylhydrazide. |
| PubMed: | Synthesis of nitrogen-doped activated graphene aerogel/gold nanoparticles and its application for electrochemical detection of hydroquinone and o-dihydroxybenzene. |
| PubMed: | The identification of degradation products and degradation pathway of malvidin-3-glucoside and malvidin-3,5-diglucoside under microwave treatment. |
| PubMed: | Modulation of Nrf2-dependent gene transcription by bilberry anthocyanins in vivo. |
| PubMed: | The anthocyanin metabolites gallic acid, 3-O-methylgallic acid, and 2,4,6-trihydroxybenzaldehyde decrease human colon cancer cell viability by regulating pro-oncogenic signals. |
| PubMed: | Contribution of gut bacteria to the metabolism of cyanidin 3-glucoside in human microbiota-associated rats. |
| PubMed: | Synthesis, activity testing and molybdenum(VI) complexation of Schiff bases derived from 2,4,6-trihydroxybenzaldehyde investigated as xanthine oxidase inhibitors. |
| PubMed: | An update of MALDI-TOF mass spectrometry in lipid research. |
| PubMed: | Gut metabolites of anthocyanins, gallic acid, 3-O-methylgallic acid, and 2,4,6-trihydroxybenzaldehyde, inhibit cell proliferation of Caco-2 cells. |
| PubMed: | UVA and UVB radiation-induced oxidation products of quercetin. |
| PubMed: | First total synthesis of a polyunsaturated chromone metabolite isolated from the brown algae Zonaria tournefortii. |
| PubMed: | Identification of Cabernet Sauvignon anthocyanin gut microflora metabolites. |
| PubMed: | Antibacterial activities of phenolic benzaldehydes and benzoic acids against Campylobacter jejuni, Escherichia coli, Listeria monocytogenes, and Salmonella enterica. |
| PubMed: | Intestinal bacterial metabolism of flavonoids and its relation to some biological activities. |
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