|
Category: natural substances and extractives
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Assay: | 95.00 to 100.00 %
|
| Food Chemicals Codex Listed: | No |
| Specific Gravity: | 0.90500 to 0.91400 @ 20.00 °C.
|
| Pounds per Gallon - (est).: | 7.539 to 7.614
|
| Refractive Index: | 1.42000 to 1.42200 @ 20.00 °C.
|
| Flash Point: | 55.00 °F. TCC ( 12.78 °C. )
|
| Soluble in: |
| | water, 1056 mg/L @ 25 °C (est) |
Organoleptic Properties:
| |
| Odor and/or flavor descriptions from others (if found). |
| |
| |
Cosmetic Information:
Suppliers:
Safety Information:
| Preferred SDS: View |
| |
| Hazards identification |
| |
| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
| |
| Pictogram | |
| |
| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
|
Not determined
|
| Dermal Toxicity: |
|
Not determined
|
| Inhalation Toxicity: |
|
Not determined
|
Safety in Use Information:
| Category: | natural substances and extractives |
| Recommendation for 2,4,4-trimethyl-2-oxazoline usage levels up to: | | | not for fragrance use.
|
| |
| Recommendation for 2,4,4-trimethyl-2-oxazoline flavor usage levels up to: |
| | not for flavor use.
|
Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| 4,5- | dihydro-2,4,4-trimethyl oxazole | | 4,5- | dihydro-2,4,4-trimethyloxazole | | | oxazole, 4,5-dihydro-2,4,4-trimethyl- | | 2,4,4- | trimethyl-5H-1,3-oxazole |
Articles:
|