1-hexacosanol
hexacosyl alcohol
 
Notes:
None found
  • BOC Sciences
    • BOC Sciences
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      Product(s):
      506-52-5 1-HEXACOSANOL >95.0%(GC)
       
  • TCI AMERICA
    • TCI AMERICA
      Moving Your Chemistry Forward
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      Tokyo Chemical Industry Co., Ltd. (TCI) is a leading worldwide manufacturer of specialty organic chemicals founded in 1946. TCI provides organic laboratory chemicals as well as pharmaceutical, cosmetic and functional materials. More than 70 years of synthesis experience and multi-purpose plants enable TCI to offer more than 30,000 products as well as custom synthesis.
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      Product(s):
      H0342 1-Hexacosanol >95.0%(GC)
       
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CAS Number: 506-52-5Picture of molecule3D/inchi
ECHA EINECS - REACH Pre-Reg: 208-044-4
FDA UNII: M7SD300NNB
Nikkaji Web: J6.230H
Beilstein Number: 1783162
MDL: MFCD00002940
XlogP3-AA: 12.70 (est)
Molecular Weight: 382.71558000
Formula: C26 H54 O
BioActivity Summary: listing
NMR Predictor: Predict (works with chrome or firefox)
Category: flavor and fragrance agents
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
Google Books: Search
Google Scholar: with word "volatile"Search
Google Scholar: with word "flavor"Search
Google Scholar: with word "odor"Search
Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
Pubchem Patents: Search
PubMed: Search
NCBI: Search
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Physical Properties:
Appearance: white solid (est)
Assay: 97.00 to 100.00 % 
Food Chemicals Codex Listed: No
Melting Point: 79.00 to  81.00 °C. @ 760.00 mm Hg
Boiling Point: 411.00 to  412.00 °C. @ 760.00 mm Hg (est)
Flash Point: 283.00 °F. TCC ( 139.20 °C. ) (est)
logP (o/w): 12.047 (est)
Soluble in:
 water, 1.438e-006 mg/L @ 25 °C (est)
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Organoleptic Properties:
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
None found
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Suppliers:
BOC Sciences
For experimental / research use only.
1-HEXACOSANOL >95.0%(GC)
Santa Cruz Biotechnology
For experimental / research use only.
1-Hexacosanol ≥97%
Sigma-Aldrich: Sigma
For experimental / research use only.
1-Hexacosanol ≥97% (capillary GC)
TCI AMERICA
For experimental / research use only.
1-Hexacosanol >95.0%(GC)
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Safety Information:
Preferred SDS: View
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: flavor and fragrance agents
IFRA Code of Practice Notification of the 49th Amendment to the IFRA Code of Practice
 
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Safety References:
EPI System: View
Cancer Citations: Search
Toxicology Citations: Search
EPA Substance Registry Services (TSCA): 506-52-5
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
Laboratory Chemical Safety Summary : 68171
National Institute of Allergy and Infectious Diseases: Data
WGK Germany: nwg
 hexacosan-1-ol
Chemidplus: 0000506525
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References:
 hexacosan-1-ol
NIST Chemistry WebBook: Search Inchi
Pubchem (cid): 68171
Pubchem (sid): 135024831
Pherobase: View
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Other Information:
(IUPAC): Atomic Weights of the Elements 2011 (pdf)
Videos: The Periodic Table of Videos
tgsc: Atomic Weights use for this web site
(IUPAC): Periodic Table of the Elements
CHEBI: View
KEGG (GenomeNet): C08381
HMDB (The Human Metabolome Database): Search
FooDB: FDB001482
Export Tariff Code: 2905.19.9090
VCF-Online: VCF Volatile Compounds in Food
ChemSpider: View
Wikipedia: View
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 apple plant
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 barley leaf
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 bilberry leaf
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 brassica oleracea
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 broccoli asparagus broccoli leaf
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 brussel sprout leaf
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 cabbage leaf
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 centaurea zuccariniana
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 elder black elder flower
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 fennel seed
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 flax seed
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 ginkgo biloba twig
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 potato leaf
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Synonyms:
 ceryl alcohol
 cerylic alcohol
 hexacosan-1-ol
 hexacosyl alcohol
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Articles:
PubMed: A gas chromatography-tandem quadrupole mass spectrometric analysis of policosanols in commercial vegetable oils.
PubMed: [Studies on the diterpenoids of Wedelia prostrata].
PubMed: Lipid components of olive oil from Tunisian Cv. Sayali: characterization and authenticity.
PubMed: In vitro antimicrobial activity of extracts and compounds of some selected medicinal plants from Cameroon.
PubMed: [Studies on chemical constituents of Primula sikkmensis].
PubMed: A new 3-arylcoumarin from the roots of an Egyptian collection of Lotus polyphyllos.
PubMed: Quantification of sterols and aliphatic alcohols in Mediterranean stone pine (Pinus pinea L.) populations.
PubMed: Cuticular wax deposition in growing barley (Hordeum vulgare) leaves commences in relation to the point of emergence of epidermal cells from the sheaths of older leaves.
PubMed: Characterization of carrot root oil arising from supercritical fluid carbon dioxide extraction.
PubMed: [Lipid compounds from Echinacea purpurea].
PubMed: [Hydrothobic constituents of Nyssa sinensis Oliv].
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