wheat fiber
triticum aestivum fiber
 
Notes:
None found
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Category: dietary supplements
 
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Physical Properties:
Appearance: white fibrous powder (est)
Food Chemicals Codex Listed: No
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Organoleptic Properties:
Odor Strength: none
 
Odor Description:
at 100.00 %. 
odorless
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
None found
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Suppliers:
 None found
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: dietary supplements
Recommendation for wheat fiber usage levels up to:
 not for fragrance use.
 
Recommendation for wheat fiber flavor usage levels up to:
 not for flavor use.
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Safety References:
None found
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References:
None found
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Other Information:
Export Tariff Code: 4706.91.0000
FDA Listing of Food Additive Status: View
Wikipedia: View
FAO: REPORT OF THE 37th SESSION OF THE CODEX COMMITTEE ON FOOD ADDITIVES AND CONTAMINANTS
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 wheat fiber
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Synonyms:
 triticum aestivum fiber
 triticum vulgare fiber
alba-fibre W-75 wheat fiber
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Articles:
PubMed: The effects of Beta-glucan rich oat bread on serum nitric oxide and vascular endothelial function in patients with hypercholesterolemia.
J-Stage: Alkali Pretreatment of Wheat Straw (Triticum aestivum) at Boiling Temperature for Producing a Bioethanol Precursor
PubMed: Effect of blends of dehydrated green pea flour and amaranth seed flour on the rheological, microstructure and pasta making quality.
PubMed: RNA interference suppression of genes in glycosyl transferase families 43 and 47 in wheat starchy endosperm causes large decreases in arabinoxylan content.
PubMed: Optimization of a fermented soy product formulation with a kefir culture and fiber using a simplex-centroid mixture design.
PubMed: Antimutagenic and anticarcinogenic effects of wheat bran in vivo.
PubMed: Effect of maturity at harvest on yield, chemical composition, and in situ degradability for annual cereals used for swath grazing.
PubMed: Multicompartmental nontargeted LC-MS metabolomics: explorative study on the metabolic responses of rye fiber versus refined wheat fiber intake in plasma and urine of hypercholesterolemic pigs.
PubMed: Digestibility energy and amino acids of canola meal from two species (Brassica juncea and Brassica napus) fed to distal ileum cannulated grower pigs.
PubMed: Degradation and fermentation characteristics of wheat coproducts from flour milling in the pig intestine studied in vitro.
PubMed: Effect of dietary fiber and crude protein content in feed on nitrogen retention in pigs.
PubMed: Lactose in diet influences the degradation of mixed linked β(1-3;1-4)-D-glucan in the small intestine of pigs.
PubMed: Nutritional characteristics of by-products originating from the Central European ethanol fuel industry for pigs.
PubMed: Prececal digestibility of various sources of starch in minipigs with or without experimentally induced exocrine pancreatic insufficiency.
PubMed: Quality of frankfurter-type sausages with added pig skin and wheat fiber mixture as fat replacers.
PubMed: Alkali pretreatment of wheat straw (Triticum aestivum) at boiling temperature for producing a bioethanol precursor.
PubMed: Effect of legumes as part of a low glycemic index diet on glycemic control and cardiovascular risk factors in type 2 diabetes mellitus: a randomized controlled trial.
PubMed: Effects of maturity stages on the nutritive composition and silage quality of whole crop wheat.
PubMed: Fibrous drugs for curing various common health problems.
PubMed: The effect of iodine salts on lipid oxidation and changes in nutritive value of protein in stored processed meats.
PubMed: In vitro fermentation of arabinoxylan oligosaccharides and low molecular mass arabinoxylans with different structural properties from wheat (Triticum aestivum L.) bran and psyllium (Plantago ovata Forsk) seed husk.
PubMed: In vitro effect of wheat bran (Triticum aestivum) extract on calcium oxalate urolithiasis crystallization.
PubMed: Bioactive oat β-glucan reduces LDL cholesterol in Caucasians and non-Caucasians.
PubMed: The effect of cultivation intensity on mineral content in grain, flakes and bran of winter wheat (Triticum aestivum L.)--preliminary study.
PubMed: Spectroscopic analysis of diversity of Arabinoxylan structures in endosperm cell walls of wheat cultivars (Triticum aestivum) in the HEALTHGRAIN diversity collection.
PubMed: In situ disappearance of dry matter and fiber from fall-grown cereal-grain forages from the north-central United States.
PubMed: Combined meta-genomics analyses unravel candidate genes for the grain dietary fiber content in bread wheat (Triticum aestivum L.).
PubMed: Physicochemical properties of oat β-glucan influence its ability to reduce serum LDL cholesterol in humans: a randomized clinical trial.
PubMed: Water extract of Triticum aestivum L. and its components demonstrate protective effect in a model of vascular dementia.
PubMed: Two-stage hydrothermal processing of wheat (Triticum aestivum) bran for the production of feruloylated Arabinoxylooligosaccharides.
PubMed: Kinetics and substrate selectivity of a Triticum aestivum xylanase inhibitor (TAXI) resistant D11F/R122D variant of Bacillus subtilis XynA xylanase.
PubMed: Down-regulation of the CSLF6 gene results in decreased (1,3;1,4)-beta-D-glucan in endosperm of wheat.
PubMed: Rumen bacterial diversity dynamics associated with changing from bermudagrass hay to grazed winter wheat diets.
PubMed: Structural differences among alkali-soluble arabinoxylans from maize (Zea mays), rice (Oryza sativa), and wheat (Triticum aestivum) brans influence human fecal fermentation profiles.
PubMed: Using NIRS to predict fiber and nutrient content of dryland cereal cultivars.
PubMed: Evaluation of elastic modulus and hardness of crop stalks cell walls by nano-indentation.
PubMed: Fermentation supernatants of wheat ( Triticum aestivum L.) aleurone beneficially modulate cancer progression in human colon cells.
PubMed: Plasma pharmacokinetics of alkylresorcinol metabolites: new candidate biomarkers for whole-grain rye and wheat intake.
PubMed: Fall growth, nutritive value, and estimation of total digestible nutrients for cereal-grain forages in the north-central United States.
PubMed: Neuroprotective effects of Triticum aestivum L. against beta-amyloid-induced cell death and memory impairments.
PubMed: Analysis of betaine and choline contents of aleurone, bran, and flour fractions of wheat (Triticum aestivum L.) Using (1)H nuclear magnetic resonance (NMR) spectroscopy.
PubMed: Variation in the content of dietary fiber and components thereof in wheats in the HEALTHGRAIN Diversity Screen.
PubMed: Comparative in vitro fermentation activity in the canine distal gastrointestinal tract and fermentation kinetics of fiber sources.
PubMed: Polyphenol oxidase from wheat bran is a serpin.
PubMed: The botanical integrity of wheat products influences the gastric distention and satiety in healthy subjects.
PubMed: Purification of antifreeze protein from wheat bran (Triticum aestivum L.) based on its hydrophilicity and ice-binding capacity.
PubMed: Metabolic profiling of liver from hypercholesterolemic pigs fed rye or wheat fiber and from normal pigs. High-resolution magic angle spinning 1H NMR spectroscopic study.
PubMed: [Animal nutrition for veterinarians--case study: colic in ponies in a "petting zoo" caused by ingestion of higher amounts of wheat (Triticum aestivum L.)].
PubMed: Treatment of cereal products with a tailored preparation of trichoderma enzymes increases the amount of soluble dietary fiber.
PubMed: Both wheat (Triticum aestivum) bran arabinoxylans and gut flora-mediated fermentation products protect human colon cells from genotoxic activities of 4-hydroxynonenal and hydrogen peroxide.
PubMed: Adaptation of plants to altered shoot orientation relative to the gravity vector.
PubMed: Impact of Fusarium culmorum on the polysaccharides of wheat flour.
PubMed: Probing the cell wall heterogeneity of micro-dissected wheat caryopsis using both active and inactive forms of a GH11 xylanase.
PubMed: Aerobic stability of wheat and orchardgrass round-bale silages during winter.
PubMed: Spelt (Triticum aestivum ssp. spelta) as a source of breadmaking flours and bran naturally enriched in oleic acid and minerals but not phytic acid.
PubMed: Lignans are involved in the antitumor activity of wheat bran in colon cancer SW480 cells.
PubMed: Combined steam pretreatment and enzymatic hydrolysis of starch-free wheat fibers.
PubMed: The composition of grain and forage from glyphosate tolerant wheat MON 71800 is equivalent to that of conventional wheat (Triticum aestivum L.).
PubMed: [Effect of chronic intake of dietary fiber complex on the intestinal structure and function in hypercholesterolemic rats].
PubMed: Cholesterol-lowering effect of beta-glucan from oat bran in mildly hypercholesterolemic subjects may decrease when beta-glucan is incorporated into bread and cookies.
PubMed: The bioavailability of ferulic acid is governed primarily by the food matrix rather than its metabolism in intestine and liver in rats.
PubMed: The effect of flaxseed supplementation in processed foods on serum fatty acids and enterolactone.
PubMed: Inverse association between intake of cereal fiber and risk of gastric cardia cancer.
PubMed: Identification of 4-O-5'-coupled diferulic acid from insoluble cereal fiber.
PubMed: Effect of cocoa bran on low-density lipoprotein oxidation and fecal bulking.
PubMed: The pathway of dephosphorylation of myo-inositol hexakisphosphate by phytases from wheat bran of Triticum aestivum L. cv. Nourin #61.
PubMed: Effect of supplements on growth and forage intake by stocker steers grazing wheat pasture.
PubMed: Effect of wheat bran on serum lipids: influence of particle size and wheat protein.
PubMed: Potential protective mechanisms of wheat bran fiber.
PubMed: A novel source of wheat fiber and protein: effects on fecal bulk and serum lipids.
PubMed: Net flux of nutrients across splanchnic tissues in wethers consuming grasses of different sources and physical forms ad libitum.
PubMed: Silicon carbide fiber-mediated DNA delivery into cells of wheat (Triticum acstivum L.) mature embryos.
PubMed: Dietary fiber and laxation in postop orthopedic patients.
PubMed: A diet high in wheat fiber decreases the bioavailability of soybean isoflavones in a single meal fed to women.
PubMed: Proximate composition of CELSS crops grown in NASA's Biomass Production Chamber.
PubMed: Comparative digestion in cattle and sheep fed wheat silage diets at low and high intakes.
PubMed: Corn bran supplementation of a low-fat controlled diet lowers serum lipids in men with hypercholesterolemia.
PubMed: Influence of high-starch vs high-fiber energy supplements on performance of stocker cattle grazing wheat pasture and subsequent feedlot performance.
PubMed: Digestibility, nitrogen utilization, and voluntary intake of ensiled crab waste-wheat straw mixtures fed to sheep.
PubMed: Absence of guar efficacy in complex spaghetti meals on postprandial glucose and C-peptide levels in healthy control and non-insulin-dependent diabetes mellitus subjects.
PubMed: Effects of oat bran, rice bran, wheat fiber, and wheat germ on postprandial lipemia in healthy adults.
PubMed: Evidence of protective effects of wheat fiber grows.
PubMed: Ruminal escape protein supplementation and zeranol implantation effects on performance of steers grazing winter annuals.
PubMed: Serum bile acids in relation to disease activity and intake of dietary fibers in juvenile ulcerative colitis.
PubMed: Effect of wheat fiber and vitamins C and E supplements on rectal polyps in patients at high risk for colon cancer.
PubMed: Effect of wheat fiber and vitamins C and E on rectal polyps in patients with familial adenomatous polyposis.
PubMed: Wheat fiber and laxation: dose response and equilibration time.
PubMed: Laxatives after hemorrhoidectomy.
PubMed: Fiber, stool bulk, and bile acid output: implications for colon cancer risk.
PubMed: Wheat fiber, phytates and iron absorption.
PubMed: Effect of increasing levels of hard wheat fiber on fecal weight, minerals and steroids and gastrointestinal transit time in healthy young women.
PubMed: Pilot study of the efficacy of spent grain dietary fiber in the treatment of constipation.
PubMed: Health implications of wheat fiber.
PubMed: Rapid suppression of extension growth in dark-grown wheat seedlings by red light.
PubMed: A high-wheat bran diet in insulin-treated diabetes mellitus: assessment with the artificial pancreas.
PubMed: Binding of zinc and iron to wheat bread, wheat bran, and their components.
PubMed: Changes in fecal composition and colonic function due to cereal fiber.
PubMed: Effect of wheat fiber on blood lipids, fecal steroid excretion and serum iron.
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