quinine, 130-95-0

Articles:

Info:	Quinine
PubMed:	[Kansei biosensors to reproduce gustatory and olfactory senses].
PubMed:	Role of NMDA, opioid and dopamine D1 and D2 receptor signaling in the acquisition of a quinine-conditioned flavor avoidance in rats.
PubMed:	Taste loss in hospitalized multimorbid elderly subjects.
PubMed:	Genetic analysis of chemosensory traits in human twins.
PubMed:	Somatosensory factors in taste perception: effects of active tasting and solution temperature.
PubMed:	[Functional MRI investigation of brain activity triggered by taste stimulation].
PubMed:	Rational development of taste masked oral liquids guided by an electronic tongue.
PubMed:	Evidence for an integrated oral sensory module in the human anterior ventral insula.
PubMed:	The role of transient receptor potential vanilloid-1 on neural responses to acids by the chorda tympani, glossopharyngeal and superior laryngeal nerves in mice.
PubMed:	Structural analogues of homoeriodictyol as flavor modifiers. Part III: short chain gingerdione derivatives.
PubMed:	Potentiation of taste and extract stimuli in conditioned flavor preference learning.
PubMed:	New bitter-masking compounds: hydroxylated benzoic acid amides of aromatic amines as structural analogues of homoeriodictyol.
PubMed:	Hunger alters the expression of acquired hedonic but not sensory qualities of food-paired odors in humans.
PubMed:	Olfactory influences on appetite and satiety in humans.
PubMed:	Olfactory influences on appetite and satiety in humans.
PubMed:	Taste masking analysis in pharmaceutical formulation development using an electronic tongue.
PubMed:	Bitterness suppression with zinc sulfate and na-cyclamate: a model of combined peripheral and central neural approaches to flavor modification.
PubMed:	'Thermal taste' predicts higher responsiveness to chemical taste and flavor.
PubMed:	Two procedures establishing preference for oral cocaine and lidocaine solutions which do not use an associative history with a reinforcer.
PubMed:	Interaction of gustatory and lingual somatosensory perceptions at the cortical level in the human: a functional magnetic resonance imaging study.
PubMed:	An opioid receptor antagonist, naltrexone, does not alter taste and smell responses in humans.
PubMed:	The representation of umami taste in the taste cortex.
PubMed:	Glutamate and the flavor of foods.
PubMed:	Factors affecting the perception of naturalness and flavor strength in citrus drinks.
PubMed:	The neurophysiology of taste and olfaction in primates, and umami flavor.
PubMed:	Flavor avoidance learning and its implications in reducing strychnine baiting hazards to nontarget animals.
PubMed:	Glucose- and fructose-conditioned flavor preferences in rats: taste versus postingestive conditioning.
PubMed:	Oral caffeine consumption by rats: the role of flavor history, concentration, concurrent food, and an adenosine agonist.
PubMed:	Preference of Old World monkeys for amino acids and other gustatory stimuli: the influence of monosodium glutamate.
PubMed:	Influence of the sense of taste on broiler chick feed consumption.
PubMed:	Conditioned flavor preferences based on delayed caloric consequences.
PubMed:	Norepinephrine-facilitated eating: reduction in saccharin preference and conditioned flavor preferences with increase in quinine aversion.
PubMed:	Rats learn to like the taste of morphine.
PubMed:	Use of taste repellants and emetics to prevent accidental poisoning of dogs.
PubMed:	Developmental flavor experience affects utilization of odor, not taste in toxiphobic conditioning.
PubMed:	Flavor enhances the antidipsogenic effect of naloxone.