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Category: scented candle products of all types
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Appearance: | pale yellow to amber brownish yellow clear oily liquid (est) |
| Assay: | 99.00 to 100.00 %
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| Food Chemicals Codex Listed: | No |
| Specific Gravity: | 1.08840 to 1.09630 @ 25.00 °C.
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| Pounds per Gallon - (est).: | 9.057 to 9.122
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| Refractive Index: | 1.36730 to 1.37110 @ 20.00 °C.
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| Flash Point: | 212.00 °F. TCC ( 100.00 °C. )
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| Shelf Life: | 24.00 month(s) or longer if stored properly. |
| Storage: | store in cool, dry place in tightly sealed containers, protected from heat and light. |
| Soluble in: |
| | paraffin oil |
| Insoluble in: |
| | water |
Organoleptic Properties:
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| Odor Type: vanilla |
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| Odor Strength: | medium |
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| Substantivity: | 400 Hour(s) |
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| | vanilla |
Odor Description:
at 100.00 %. | vanilla |
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| Flavor Type: vanilla |
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| | vanilla |
Taste Description:
| vanilla |
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| Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
| European information : |
| Most important hazard(s): | | Xn N - Harmful, Dangerous for the environment. |
R 22 - Harmful if swallowed.
R 36/37/38 - Irritating to eyes, respiratory system, and skin.
R 51/53 - Toxic to aquatic organisms, may cause long-term adverse effects in the aquatic environment.
S 02 - Keep out of the reach of children.
S 25 - Avoid contact with eyes.
S 36 - Wear suitable protective clothing.
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | scented candle products of all types |
| limits in the finished product for - "no skin contact": | | | 8.0000 % Recommendation.
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| Recommendation for vanilla usage levels up to: | | | 8.0000 % in the fragrance concentrate.
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| Recommendation for vanilla flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
Other Information:
| FDA Substances Added to Food (formerly EAFUS): | View |
| Export Tariff Code: | 3302.90.0010 |
| Wikipedia: | View |
Potential Blenders and core components notePotential Uses:
Occurrence (nature, food, other): noteSynonyms:
Articles:
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