| Name: | musa acuminata fruit |
| CAS Number: | 97281-10-2 |
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| ECHA EC Number: | 306-508-1 |
Category: food additive
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Food Chemicals Codex Listed: | No |
Organoleptic Properties:
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| Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
| Xi'an Greena Biotech |
| Banana Powder
Odor: characteristic Use: Banana is one fruit that is commonly available across the globe.Today, bananas are grown in at least 107 countries and are ranked fourth among the world's food crops in monetary value.Eating banana will have many health benefits. |
Safety Information:
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
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Not determined
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | food additive |
| Recommendation for musa acuminata fruit usage levels up to: | | | not for fragrance use.
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| Recommendation for musa acuminata fruit flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
| | musa acuminata fruit |
| Pubchem (sid): | 135274595 |
Other Information:
| FDA Listing of Food Additive Status: | View |
| Wikipedia: | View |
Potential Blenders and core components notePotential Uses:
Occurrence (nature, food, other): noteSynonyms:
| | banana fruit (musa acuminata) | | | fruit of the banana, musa acuminata, musaceae | | | musa cavendishii fruit | | | musa chinensis fruit | | | musa corniculata fruit | | | musa nana fruit | | | musa rumphiana fruit | | | musa simiarum fruit | | | musa sinensis fruit | | | musa zebrina fruit |
Articles:
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