mentha piperita

Articles:

PubMed:	Accelerated stability and bioassay of a new oral α-ketoglutarate formulation for treating cyanide poisoning.
PubMed:	Volatile compounds and sensory analysis of both harvests of double-cut Yakima peppermint (Mentha piperita L.).
PubMed:	Taste-masking effect of physical and organoleptic methods on peppermint-scented orally disintegrating tablet of famotidine based on suspension spray-coating method.
PubMed:	Factors influencing fluoride ingestion from dentifrice by children.
PubMed:	The effect of chewing gum flavor on the negative affect associated with tobacco abstinence among dependent cigarette smokers.
PubMed:	Flavor retention of peppermint (Mentha piperita L.) essential oil spray-dried in modified starches during encapsulation and storage.
PubMed:	Effect of harvest time and drying method on biomass production, essential oil yield, and quality of peppermint (Mentha x piperita L.).
PubMed:	Monoterpene metabolism. Cloning, expression, and characterization of menthone reductases from peppermint.
PubMed:	Flavor release measurement from gum model system.
PubMed:	Identification of monomenthyl succinate, monomenthyl glutarate, and dimenthyl glutarate in nature by high performance liquid chromatography-tandem mass spectrometry.
PubMed:	Flavor and taste of lansoprazole strawberry-flavored delayed-release oral suspension preferred over ranitidine peppermint-flavored oral syrup: in children aged between 5-11 years.
PubMed:	Efficacy of oral transmucosal nicotine lozenge for suppression of withdrawal symptoms in smoking abstinence.
PubMed:	A SPME-GC procedure for monitoring peppermint flavor in tablets.
PubMed:	Strategies for transgenic manipulation of monoterpene biosynthesis in plants.
PubMed:	[Influence of spiced feed additives on taste of hen's eggs].
PubMed:	Factors affecting the release of flavor encapsulated in carbohydrate matrixes.
PubMed:	Conditioned insulin and blood sugar responses in humans in relation to binge eating.
PubMed:	Carbohydrate-conditioned odor preferences in rats.
PubMed:	Feeding behavior.
PubMed:	Metabolite Profile, Antioxidant Capacity, and Inhibition of Digestive Enzymes in Infusions of Peppermint (Mentha piperita) Grown under Drought Stress.
PubMed:	Risk factors for gastroesophageal reflux disease: the role of diet.
PubMed:	Acaricidal activity of constituents derived from peppermint oil against Tyrophagus putrescentiae.
PubMed:	Determination of pyrrolizidine alkaloids in tea, herbal drugs and honey.
PubMed:	Comparison of Soxhlet, Accelerated Solvent and Supercritical Fluid Extraction Techniques for Volatile (GC-MS and GC/FID) and Phenolic Compounds (HPLC-ESI/MS/MS) from Lamiaceae Species.
PubMed:	Physical, bioactive and sensory quality parameters of reduced sugar chocolates formulated with natural sweeteners as sucrose alternatives.
PubMed:	Omega-3 and omega-6 content of medicinal foods for depressed patients: implications from the Iranian Traditional Medicine.
PubMed:	Mentha piperita essential oil induces apoptosis in yeast associated with both cytosolic and mitochondrial ROS-mediated damage.
PubMed:	Seasonal variability of the main components in essential oil of Mentha × piperita L.
PubMed:	Antibacterial activity against Clostridium genus and antiradical activity of the essential oils from different origin.
PubMed:	Evaluation of antiplaque and antigingivitis effect of herbal mouthwash in treatment of plaque induced gingivitis: A randomized, clinical trial.
PubMed:	A novel standardized oxygen radical absorbance assay for evaluating antioxidant natural products.
PubMed:	Effect of chemical elicitors on peppermint (Mentha piperita) plants and their impact on the metabolite profile and antioxidant capacity of resulting infusions.
PubMed:	The polyphenolic content of common lamiaceae species available as herbal tea products in Romanian pharmacies.
PubMed:	A case of anaphylaxis to peppermint.
PubMed:	All-natural composite wound dressing films of essential oils encapsulated in sodium alginate with antimicrobial properties.
PubMed:	Nutritional and sensory quality during refrigerated storage of fresh-cut mints (Mentha×piperita and M. spicata).
PubMed:	Modulation by essential oil of vaccine response and production improvement in chicken challenged with velogenic Newcastle disease virus.
PubMed:	Application of carrier element free coprecipitation (CEFC) method for determination of Co(II), Cu(II) and Ni(II) ions in food and water samples.
PubMed:	Intrinsic isotopic 13C labelling of polyphenols.
PubMed:	[Contemporary dietotherapy of the irritable bowel syndrome].
PubMed:	Cytotoxic impact of phenolics from Lamiaceae species on human breast cancer cells.
PubMed:	Hollow fibre-based liquid phase microextraction combined with high-performance liquid chromatography for the analysis of flavonoids in Echinophora platyloba DC. and Mentha piperita.
PubMed:	Antioxidant and anti-glycation activities correlates with phenolic composition of tropical medicinal herbs.
PubMed:	Direct enantiomeric analysis of Mentha essential oils.
PubMed:	Optimisation of supercritical carbon dioxide extraction of essential oil of flowers of tea (Camellia sinensis L.) plants and its antioxidative activity.
PubMed:	Diet and functional abdominal pain in children and adolescents.
PubMed:	The evaluation of a fast and simple pesticide multiresidue method in various herbs by gas chromatography.
PubMed:	Efficacy of plant essential oils on postharvest control of rots caused by fungi on different stone fruits in vivo.
PubMed:	Alliaceous migraines.
PubMed:	Antimicrobial activity of essential oils from Mediterranean aromatic plants against several foodborne and spoilage bacteria.
PubMed:	Assessment of inhibitory potential of essential oils on natural mycoflora and Fusarium mycotoxins production in wheat.
PubMed:	Chemical Composition, Antifungal and Antibiofilm Activities of the Essential Oil of Mentha piperita L.
PubMed:	Retention of aroma compounds from Mentha piperita essential oil by cyclodextrins and crosslinked cyclodextrin polymers.
PubMed:	Differentiating organic from conventional peppermints using chromatographic and flow injection mass spectrometric (FIMS) fingerprints.
PubMed:	Relationship between total phenolic content, antioxidant potential, and antiglycation abilities of common culinary herbs and spices.
PubMed:	[Irritable bowel syndrome: diet and complementary medicine therapies?].
PubMed:	Evaluation of metal concentrations in mentha herbal teas (Mentha piperita, Mentha pulegium and Mentha species) by inductively coupled plasma spectrometry.
PubMed:	Multi-element analysis of mineral and trace elements in medicinal herbs and their infusions.
PubMed:	Antioxidant and antibacterial effects of Lavandula and Mentha essential oils in minced beef inoculated with E. coli O157:H7 and S. aureus during storage at abuse refrigeration temperature.
PubMed:	Physical and antimicrobial properties of peppermint oil nanoemulsions.
PubMed:	Essential oils to control Botrytis cinerea in vitro and in vivo on plum fruits.
PubMed:	Hydrodistillation and in situ microwave-generated hydrodistillation of fresh and dried mint leaves: a comparison study.
PubMed:	Comparative study of rosmarinic acid content in some plants of Labiatae family.
PubMed:	Inhibitory effects of various essential oils and individual components against extended-spectrum beta-lactamase (ESBL) produced by Klebsiella pneumoniae and their chemical compositions.
PubMed:	Volatile compounds and sensory analysis of both harvests of double-cut Yakima peppermint (Mentha piperita L.).
PubMed:	Irritable bowel syndrome.
PubMed:	Isolation of Cronobacter sakazakii from different herbal teas.
PubMed:	Functional foods with digestion-enhancing properties.
PubMed:	Organic parasite control for poultry and rabbits in British Columbia, Canada.
PubMed:	Free radical scavenging (DPPH) potential in nine Mentha species.
PubMed:	Effects of dietary phenolics and botanical extracts on hepatotoxicity-related endpoints in human and rat hepatoma cells and statistical models for prediction of hepatotoxicity.
PubMed:	Anti-tumorigenic activity of five culinary and medicinal herbs grown under greenhouse conditions and their combination effects.
PubMed:	Antifungal activity of some plant extracts on Alternaria alternata, the causal agent of alternaria leaf spot of potato.
PubMed:	Composition and antimicrobial activities of Lippia multiflora Moldenke, Mentha x piperita L. and Ocimum basilicum L. essential oils and their major monoterpene alcohols alone and in combination.
PubMed:	Yield, content, and composition of peppermint and spearmints as a function of harvesting time and drying.
PubMed:	Antimicrobial action of essential oil vapours and negative air ions against Pseudomonas fluorescens.
PubMed:	Low-dose irradiation improves microbial quality and shelf life of fresh mint (Mentha piperita L.) without compromising visual quality.
PubMed:	Ultraviolet-B and photosynthetically active radiation interactively affect yield and pattern of monoterpenes in leaves of peppermint (Mentha x piperita L.).
PubMed:	Biochemical, biological and histological evaluation of some culinary and medicinal herbs grown under greenhouse and field conditions.
PubMed:	Irritable bowel syndrome.
PubMed:	Efficacy of detergents and fresh produce disinfectants against microorganisms associated with mixed raw vegetables.
PubMed:	Supercritical fluid extraction--achiral liquid chromatography with circular dichroism detection for the determination of menthone enantiomers in natural peppermint oil samples.
PubMed:	The role of diet in symptoms of irritable bowel syndrome in adults: a narrative review.
PubMed:	The potential application of plant essential oils as natural preservatives against Escherichia coli O157:H7.
PubMed:	Chemical composition of essential oils of Thymus and Mentha species and their antifungal activities.
PubMed:	Effect of essential oils in control of plant diseases.
PubMed:	Determination of arsenic levels in lake water, sediment, and foodstuff from selected area of Sindh, Pakistan: estimation of daily dietary intake.
PubMed:	Arsenic, cadmium and lead in medicinal herbs and their fractionation.
PubMed:	Behavioral and complementary approaches for the treatment of irritable bowel syndrome.
PubMed:	Application of FDA adverse event report data to the surveillance of dietary botanical supplements.
PubMed:	Control of Aspergillus section Flavi growth and aflatoxin accumulation by plant essential oils.
PubMed:	Quantification of free coumarin and its liberation from glucosylated precursors by stable isotope dilution assays based on liquid chromatography-tandem mass spectrometric detection.
PubMed:	Determination of in vitro antidiabetic effects, antioxidant activities and phenol contents of some herbal teas.
PubMed:	Optimization of cross-linking parameters during production of transglutaminase-hardened spherical multinuclear microcapsules by complex coacervation.
PubMed:	Determination of water-soluble polyphenolic compounds in commercial herbal teas from Lamiaceae: peppermint, melissa, and sage.
PubMed:	An oral-cavity component in retronasal smelling of natural extracts.
PubMed:	Evaluation of antibacterial activity of selected Iranian essential oils against Staphylococcus aureus and Escherichia coli in nutrient broth medium.
PubMed:	Effect of processing parameters on the formation of spherical multinuclear microcapsules encapsulating peppermint oil by coacervation.
PubMed:	[Detection of fungal metabolites showing toxic activity through Artemia salina bioassay].
PubMed:	Flavor retention of peppermint (Mentha piperita L.) essential oil spray-dried in modified starches during encapsulation and storage.
PubMed:	Efficacy of plant extracts against stored-products fungi.
PubMed:	A comparison of selected media and incubation temperatures for isolation of microscopic fungi from dried medicinal plants.
PubMed:	[Occurrence of some pesticides residues in peppermint Mentha piperita L. in 2003-2005].
PubMed:	Effect of drying on organophosphorus pesticide residues in peppermint (Mentha piperita L.).
PubMed:	TRPM8-independent menthol-induced Ca2+ release from endoplasmic reticulum and Golgi.
PubMed:	Changes in the enantiomeric distribution of selected volatile constituents of Mentha pulegium L. powders caused by hot water treatment.
PubMed:	Identification of monomenthyl succinate in natural mint extracts by LC-ESI-MS-MS and GC-MS.
PubMed:	Radical scavenging and anti-inflammatory properties of STW 5 (Iberogast) and its components.
PubMed:	[Study on the quantitative and qualitative composition of fungi in dried medicinal plants].
PubMed:	Antimicrobial activities of tea catechins and theaflavins and tea extracts against Bacillus cereus.
PubMed:	Exposure to airborne microorganisms, dust and endotoxin during processing of peppermint and chamomile herbs on farms.
PubMed:	Survey of herbal use by Kansas and Wisconsin WIC participants reveals moderate, appropriate use and identifies herbal education needs.
PubMed:	Effect of Alkanna albugam root on LDL oxidation. A comparative study with species of the Lamiaceae family.
PubMed:	Effect of harvest time and drying method on biomass production, essential oil yield, and quality of peppermint (Mentha x piperita L.).
PubMed:	Antioxidative activity of volatile extracts isolated from Angelica tenuissimae roots, peppermint leaves, pine needles, and sweet flag leaves.
PubMed:	Flavor release measurement from gum model system.
PubMed:	Histamine intolerance-like symptoms in healthy volunteers after oral provocation with liquid histamine.
PubMed:	Simultaneous determination of the inhibitory potency of herbal extracts on the activity of six major cytochrome P450 enzymes using liquid chromatography/mass spectrometry and automated online extraction.
PubMed:	Comparison of the inhibition of myeloperoxidase-catalyzed hypochlorite formation in vitro and in whole blood by different plant extracts contained in a phytopharmacon treating functional dyspepsia.
PubMed:	Identification of monomenthyl succinate, monomenthyl glutarate, and dimenthyl glutarate in nature by high performance liquid chromatography-tandem mass spectrometry.
PubMed:	Application of high-Cu compost to dill and peppermint.
PubMed:	Development of a toxic bait for control of eastern lubber grasshopper (Orthoptera: Acrididae).
PubMed:	Antifungal activity of peppermint and sweet basil essential oils and their major aroma constituents on some plant pathogenic fungi from the vapor phase.
PubMed:	Several culinary and medicinal herbs are important sources of dietary antioxidants.
PubMed:	Activity of essential oils from Mediterranean Lamiaceae species against food spoilage yeasts.
PubMed:	Strategies for transgenic manipulation of monoterpene biosynthesis in plants.
PubMed:	Antimicrobial screening of Mentha piperita essential oils.
PubMed:	Determination of selected trace elements in herbs and their infusions.
PubMed:	[Dyspeptic pain and phytotherapy--a review of traditional and modern herbal drugs].
PubMed:	Essential oils of peppermint, orange or lemongrass kill most strains of fungal and bacterial infections.
PubMed:	Genotoxicity of dill (Anethum graveolens L.), peppermint (Menthaxpiperita L.) and pine (Pinus sylvestris L.) essential oils in human lymphocytes and Drosophila melanogaster.
PubMed:	Effect of aqueous extracts of some plants of Lamiaceae family on the growth of Yarrowia lipolytica.
PubMed:	Factors affecting the release of flavor encapsulated in carbohydrate matrixes.
PubMed:	Monoterpene composition of essential oil from peppermint (Mentha x piperita L.) with regard to leaf position using solid-phase microextraction and gas chromatography/mass spectrometry analysis.
PubMed:	Dissipation of propiconazole and tebuconazole in peppermint crops (Mentha piperita (Labiatae)) and their residues in distilled oils.
PubMed:	Control of Aspergillus flavus in maize with plant essential oils and their components.
PubMed:	Labiatae allergy: systemic reactions due to ingestion of oregano and thyme.
PubMed:	Effect of plant extracts and systemic fungicide on the pineapple fruit-rotting fungus, Ceratocystis paradoxa.
PubMed:	Contact sensitivity to food additives can cause oral and perioral symptoms.
PubMed:	Carbohydrate-conditioned odor preferences in rats.
PubMed:	Effects of essential oil from mint (Mentha piperita) on Salmonella enteritidis and Listeria monocytogenes in model food systems at 4 degrees and 10 degrees C.
PubMed:	Natural occurrence of mycotoxins in different spices in Egypt.
PubMed:	A form of stomatitis induced by excessive peppermint consumption.
PubMed:	An immunotoxicity assessment of food flavouring ingredients.
PubMed:	Subchronic toxicity study of peppermint oil in rats.
PubMed:	Oesophageal pH-metry: should meals be standardized?
PubMed:	The use of botanicals for health purposes by members of a prepaid health plan.
PubMed:	Rat preference for food-related odors.
PubMed:	Effect of peppermint oil on gastric emptying in man: a preliminary study using a radiolabelled solid test meal.
PubMed:	Treatment of the irritable bowel syndrome.
PubMed:	Diet and the irritable bowel syndrome.
PubMed:	Feeding behavior.
PubMed:	Food-allergic asthma in general practice.
PubMed:	Salicylates in foods.
PubMed:	Extraction of light filth from whole peppermint leaves: collaborative study.