eriobotrya japonica fruit
japanese plum fruit
 
Notes:
None found
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Name: eriobotrya japonica fruit
CAS Number: 91770-19-3 
ECHA EC Number: 294-804-0
Category: information only not used for fragrances or flavors
 
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Physical Properties:
Food Chemicals Codex Listed: No
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Organoleptic Properties:
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
None found
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 None found
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: information only not used for fragrances or flavors
Recommendation for eriobotrya japonica fruit usage levels up to:
 not for fragrance use.
 
Recommendation for eriobotrya japonica fruit flavor usage levels up to:
 not for flavor use.
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Safety References:
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 eriobotrya japonica fruit
Chemidplus: 0091770193
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References:
 eriobotrya japonica fruit
Canada Domestic Sub. List: 91770-19-3
Pubchem (sid): 135279571
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Other Information:
Wikipedia: View
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
None Found
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Occurrence (nature, food, other): note
 loquat fruit
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Synonyms:
 loquat fruit
japanese medlar fruit
japanese plum fruit
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Articles:
PubMed: Bacillus cereus AR156-Induced Resistance to Colletotrichum acutatum Is Associated with Priming of Defense Responses in Loquat Fruit.
PubMed: Nonfluorescent Chlorophyll Catabolites in Loquat Fruits (Eriobotrya japonica Lindl.).
PubMed: Development and validation of a weather-based model for predicting infection of loquat fruit by Fusicladium eriobotryae.
PubMed: Involvement of multiple phytoene synthase genes in tissue- and cultivar-specific accumulation of carotenoids in loquat.
PubMed: Antioxidant enzymes and fatty acid composition as related to disease resistance in postharvest loquat fruit.
PubMed: Activator- and repressor-type MYB transcription factors are involved in chilling injury induced flesh lignification in loquat via their interactions with the phenylpropanoid pathway.
PubMed: Phytochemical content, antioxidants and cell wall metabolism of two loquat (Eriobotrya japonica) cultivars under different storage regimes.
PubMed: RNA isolation from loquat and other recalcitrant woody plants with high quality and yield.
PubMed: Involvement of multiple types of dehydrins in the freezing response in loquat (Eriobotrya japonica).
PubMed: Inhibitory effects of the leaves of loquat (Eriobotrya japonica) on bone mineral density loss in ovariectomized mice and osteoclast differentiation.
PubMed: Postharvest physiology and technology of loquat (Eriobotrya japonica Lindl.) fruit.
PubMed: Development and validation of MRM methods to quantify protein isoforms of polyphenol oxidase in loquat fruits.
PubMed: Effect of MeJA treatment on polyamine, energy status and anthracnose rot of loquat fruit.
PubMed: Sucrose induces expression of the sorbitol-6-phosphate dehydrogenase gene in source leaves of loquat.
PubMed: Host susceptibility of citrus cultivars to Queensland fruit fly (Diptera: Tephritidae).
PubMed: [Effects of different planting modes on the soil permeability of sloping farmlands in purple soil area].
PubMed: Sugar metabolism in relation to chilling tolerance of loquat fruit.
PubMed: Generalist passerine pollination of a winter-flowering fruit tree in central China.
PubMed: Plastid structure and carotenogenic gene expression in red- and white-fleshed loquat (Eriobotrya japonica) fruits.
PubMed: Commercial quality, major bioactive compound content and antioxidant capacity of 12 cultivars of loquat (Eriobotrya japonica Lindl.) fruits.
PubMed: Effect of 1-methylcyclopropene on anthracnose rot caused by Colletotrichum acutatum and disease resistance in loquat fruit.
PubMed: Effect of different light transmittance paper bags on fruit quality and antioxidant capacity in loquat.
PubMed: Effects of heat treatment on internal browning and membrane fatty acid in loquat fruit in response to chilling stress.
PubMed: Determining total phenolic content and total antioxidant capacity of loquat cultivars grown in Hatay.
PubMed: Ecology and behavior of Pezothrips kellyanus (Thysanoptera: Thripidae) on citrus.
PubMed: Ethylene signal transduction elements involved in chilling injury in non-climacteric loquat fruit.
PubMed: Effect of 1-methylcyclopropene treatment on chilling injury, fatty acid and cell wall polysaccharide composition in loquat fruit.
PubMed: Development of microsatellite markers from loquat, Eriobotrya japonica (Thunb.) Lindl.
PubMed: Determination of soluble solid content and acidity of loquats based on FT-NIR spectroscopy.
PubMed: Improved control of anthracnose rot in loquat fruit by a combination treatment of Pichia membranifaciens with CaCl(2).
PubMed: Characterization of cDNAs associated with lignification and their expression profiles in loquat fruit with different lignin accumulation.
PubMed: Eriobotrya japonica counteracts reactive oxygen species and nitric oxide stimulated by chloramphenicol.
PubMed: Carotenoids in white- and red-fleshed loquat fruits.
PubMed: Effect of detergents, trypsin and unsaturated fatty acids on latent loquat fruit polyphenol oxidase: basis for the enzyme's activity regulation.
PubMed: Determination of oleanolic acid, ursolic acid and amygdalin in the flower of Eriobotrya japonica Lindl. by HPLC.
PubMed: Carbonic acid salts at 25 or 45 degrees C to control loquat decay under shelf life conditions.
PubMed: Isolation of a latent polyphenol oxidase from loquat fruit (Eriobotrya japonica Lindl.): kinetic characterization and comparison with the active form.
PubMed: Native and introduced host plants of Anastrepha fraterculus and Ceratitis capitata (Diptera: Tephritidae) in northwestern Argentina.
PubMed: Cyanide toxicosis in Asian small-clawed otters (Amblonyx cinereus) secondary to ingestion of loquat (Eriobotrya japonica).
PubMed: Metabolism of phenolic compounds during loquat fruit development.
PubMed: Immunological and molecular comparison of polyphenol oxidase in Rosaceae fruit trees.
PubMed: Carotenoid composition and vitamin A value of Brazilian loquat (Eriobotrya japonica Lindl.).
PubMed: [Loquat canker: a new disease for Argentina].
PubMed: Determination of organic acids and sugars in loquat (Eriobotrya japonica Lindl.) by high-pressure liquid chromatography.
PubMed: Purification and Characteristics of Sorbitol-6-phosphate Dehydrogenase from Loquat Leaves.
PubMed: Sorbitol-6-phosphate dehydrogenase from loquat fruit.
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