arrowroot

Articles:

PubMed:	Effect of heat-moisture treatment on the structural, physicochemical, and rheological characteristics of arrowroot starch.
PubMed:	Evaluation of immunostimulatory effect of the arrowroot (Maranta arundinacea. L) in vitro and in vivo.
PubMed:	[Two cases of toxic hepatitis caused by arrowroot juice].
PubMed:	A case of generalized urticaria caused by arrowroot ingestion.
PubMed:	Antibacterial effect of crude water-soluble arrowroot (Puerariae radix) tea extracts on food-borne pathogens in liquid medium.
PubMed:	Chemical composition, mineral profile, and functional properties of Canna (Canna edulis) and Arrowroot (Maranta spp.) starches.
PubMed:	Antibacterial effect of water-soluble arrowroot (Puerariae radix) tea extracts on foodborne pathogens in ground beef and mushroom soup.
PubMed:	Physical and functional properties of arrowroot starch extrudates.
PubMed:	Arrowroot as a treatment for diarrhoea in irritable bowel syndrome patients: a pilot study.
PubMed:	Physicochemical properties of flours and starches derived from traditional Indonesian tubers and roots.
PubMed:	Toxicity of shoti (Indian arrowroot: Curcuma zedoaria) for rats and chicks.
PubMed:	X-ray fibre pattern of part of a single starch grain; powder photographs on potato, wheat and arrowroot (Maranta) starch.
PubMed:	Maculopapular drug eruption due to the Japanese herbal medicine Kakkonto (kudzu or arrowroot decoction).
PubMed:	Starch grains reveal early root crop horticulture in the Panamanian tropical forest.
PubMed:	Starch grain evidence for the preceramic dispersals of maize and root crops into tropical dry and humid forests of Panama.
PubMed:	Impact on molecular organization of amylopectin in starch granules upon annealing.
PubMed:	Medical comforts during the heroic age of Antarctic exploration.
PubMed:	Screening of nutrient parameters for mevastatin production by Penicillium citrinum MTCC 1256 under submerged fermentation using the Plackett-Burman design.
PubMed:	Food practices among Trinidadian children.
PubMed:	Gourd and squash artifacts yield starch grains of feasting foods from preceramic Peru.
PubMed:	Chinese bellflower root anaphylaxis: IgE-binding components and cross-reactivity with mugwort and birch.
PubMed:	Estimated intakes of isoflavones and coumestrol in Korean population.
PubMed:	Food-based solutions are a viable alternative to glucose-electrolyte solutions for oral hydration in acute diarrhoea--studies in a rat model of secretory diarrhoea.
PubMed:	A novel aromatic oil compound inhibits microbial overgrowth on feet: a case study.
PubMed:	Infant feeding practices in St. Vincent and factors which affect them.
PubMed:	Starches of varied digestibilities differentially modify intestinal function in rats.
PubMed:	Influence of starch source on sporulation and enterotoxin production by Clostridium perfringens type A.