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Category: preservatives
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Physical Properties:
| Appearance: | white crystals (est) |
| Assay: | 95.00 to 100.00 %
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| Food Chemicals Codex Listed: | No |
| Specific Gravity: | 1.23500 @ 31.00 °C.
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| Melting Point: | 71.00 °C. @ 760.00 mm Hg
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| Boiling Point: | 314.00 to 315.00 °C. @ 760.00 mm Hg
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| Boiling Point: | 158.00 to 159.00 °C. @ 10.00 mm Hg
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| Congealing Point: | 67.00 °C.
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| Flash Point: | 264.00 °F. TCC ( 128.90 °C. ) (est)
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| logP (o/w): | 3.590 |
| Soluble in: |
| | ethyl alcohol, 13 vol 95% | | | water, 38.39 mg/L @ 25 °C (est) |
| Insoluble in: |
| | water |
Organoleptic Properties:
Odor Description:
| phenolic coal tar |
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| Odor and/or flavor descriptions from others (if found). |
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Cosmetic Information:
Suppliers:
Safety Information:
| Preferred SDS: View |
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| Hazards identification |
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| Classification of the substance or mixture |
| GHS Classification in accordance with 29 CFR 1910 (OSHA HCS) |
| None found. |
| GHS Label elements, including precautionary statements |
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| Pictogram | |
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| Hazard statement(s) |
| None found. |
| Precautionary statement(s) |
| None found. |
| Oral/Parenteral Toxicity: |
oral-mouse LD50 1225 mg/kg Yakugaku Zasshi. Journal of Pharmacy. Vol. 89, Pg. 1179, 1969.
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| Dermal Toxicity: |
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Not determined
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| Inhalation Toxicity: |
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Not determined
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Safety in Use Information:
| Category: | preservatives |
| IFRA Critical Effect: | Insufficient data |
| IFRA: | View Standard |
| Recommendation for phenyl benzoate usage levels up to: | | | PROHIBITED: Should not be used as a fragrance ingredient.
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| Recommendation for phenyl benzoate flavor usage levels up to: |
| | not for flavor use.
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Safety References:
References:
Other Information:
Potential Blenders and core components note
Potential Uses:
Occurrence (nature, food, other): note
Synonyms:
| | benzoic acid phenyl ester | | | benzoic acid, phenyl ester |
Articles:
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