laevo-aspartic acid, 56-84-8

Articles:

PubMed:	Umami evaluation in taste epithelium on microelectrode array by extracellular electrophysiological recording.
PubMed:	Aspartame--a sweet surprise.
PubMed:	A 'conovenomic' analysis of the milked venom from the mollusk-hunting cone snail Conus textile--the pharmacological importance of post-translational modifications.
PubMed:	Umami evaluation in taste epithelium on microelectrode array by extracellular electrophysiological recording.
PubMed:	Canthaxanthin production with modified Mucor circinelloides strains.
PubMed:	Leishmania donovani argininosuccinate synthase is an active enzyme associated with parasite pathogenesis.
PubMed:	Fast determination of N-phenylpropenoyl-l-amino acids (NPA) in cocoa samples from different origins by ultra-performance liquid chromatography and capillary electrophoresis.
PubMed:	Catalytic mechanisms and biocatalytic applications of aspartate and methylaspartate ammonia lyases.
PubMed:	Demetalation of Fe, Mn, and Cu chelates and complexes: application to the NMR analysis of micronutrient fertilizers.
PubMed:	Pharmacokinetics and metabolism of N-[N-[3-(3-hydroxy-4-methoxyphenyl) propyl]-α-aspartyl]-L-phenylalanine 1-methyl ester, monohydrate (advantame) in the rat, dog, and man.
PubMed:	Two-generation reproductive and developmental toxicity assessment of dietary N-acetyl-L-aspartic acid in rats.
PubMed:	Subchronic oral toxicity assessment of N-acetyl-L-aspartic acid in rats.
PubMed:	Effect of media, additives, and incubation conditions on the recovery of high pressure and heat-injured Clostridium botulinum spores.
PubMed:	Comparison of genotypes of Salmonella enterica serovar Enteritidis phage type 30 and 9c strains isolated during three outbreaks associated with raw almonds.
PubMed:	Acute oral toxicity of N-acetyl-L-aspartic acid (NAA) in rats.
PubMed:	Control of impurities in L-aspartic acid and L-alanine by high-performance liquid chromatography coupled with a corona charged aerosol detector.
PubMed:	Identification of genetic and phenotypic differences associated with prevalent and non-prevalent Salmonella Enteritidis phage types: analysis of variation in amino acid transport.
PubMed:	Mutagenicity studies with N-acetyl-L-aspartic acid.
PubMed:	Absorption of N-phenylpropenoyl-L-amino acids in healthy humans by oral administration of cocoa (Theobroma cacao).
PubMed:	Toxic effects of l-aspartic acid at high dose levels on kidneys and salivary glands in Fischer 344 rats detected in a 90-day feeding study.
PubMed:	Acute and repeated dose oral toxicity of N-acetyl-l-aspartic acid in Sprague-Dawley rats.
PubMed:	Formation of diacetyl and acetoin by Lactococcus lactis via aspartate catabolism.
PubMed:	Aspartate biosynthesis is essential for the growth of Streptococcus thermophilus in milk, and aspartate availability modulates the level of urease activity.
PubMed:	Luteimonas composti sp. nov., a moderately thermophilic bacterium isolated from food waste.
PubMed:	Potential use of biodegradable chelate N-(1,2-dicarboxyethyl)-D,L-aspartic acid/Fe3+ as an Fe fertilizer.
PubMed:	Quantitative analysis of N-phenylpropenoyl-L-amino acids in roasted coffee and cocoa powder by means of a stable isotope dilution assay.
PubMed:	Quantitative studies, taste reconstitution, and omission experiments on the key taste compounds in morel mushrooms (Morchella deliciosa Fr.).
PubMed:	A new method of age estimation based on the changes in human non-collagenous proteins from dentin.
PubMed:	Anticholesterolemic effect of 3,4-di(OH)-phenylpropionic amides in high-cholesterol fed rats.
PubMed:	Isolation, structure determination, synthesis, and sensory activity of N-phenylpropenoyl-L-amino acids from cocoa (Theobroma cacao).
PubMed:	Sensory-guided decomposition of roasted cocoa nibs (Theobroma cacao) and structure determination of taste-active polyphenols.
PubMed:	Activity-guided identification of (S)-malic acid 1-O-D-glucopyranoside (morelid) and gamma-aminobutyric acid as contributors to umami taste and mouth-drying oral sensation of morel mushrooms (Morchella deliciosa Fr.).
PubMed:	Application of stepwise discriminant analysis to classify commercial orange juices using chiral micellar electrokinetic chromatography-laser induced fluorescence data of amino acids.
PubMed:	Monohydroxamates of aspartic acid and glutamic acid exhibit antioxidant and angiotensin converting enzyme inhibitory activities.
PubMed:	Industrial production of amino acids by coryneform bacteria.
PubMed:	A novel inhibitor of beta-glucuronidase: L-aspartic acid.
PubMed:	Formation of Pentylpyridines in an Oil Medium.
PubMed:	Aspartate dehydrogenase in vitamin B12-producing Klebsiella pneumoniae IFO 13541.
PubMed:	Effects of estradiol and exogenous insulin-like growth factor I (IGF-I) on the IGF-I axis during growth hormone inhibition and antagonism.
PubMed:	Evaluation of D-amino acid levels in rat by gas chromatography-selected ion monitoring mass spectrometry: no evidence for subacute toxicity of orally fed D-proline and D-aspartic acid.
PubMed:	Fasting-induced suppression of hypothalamic-pituitary-gonadal axis in the adult rhesus monkey: evidence for involvement of excitatory amino acid neurotransmitters.
PubMed:	Kinetic analysis of glutamate transport by the miniswine choroid plexus in vitro.
PubMed:	Long-term continuous synthesis of aspartame precursor in a column reactor with an immobilized thermolysin.
PubMed:	Aspartame intolerance.
PubMed:	The inhibition by morphine and D-aspartic acid of antibody production against Salmonella typhimurium antigen in rats: its antagonism by L-aspartic acid.
PubMed:	Mutagenicity studies on N-nitrosated products of the Maillard browning reaction: N-nitroso-fructose-amino acids.
PubMed:	Feeding, drinking, urine osmolality in DI Brattleboro rats: changes by morphine, naloxone, D-amino acids, prolyl-leucyl-glycinamide (PLG).