bixa orellana seed extract
extract of the seeds of the annatto, bixa orellana l., bixaceae
 
Notes:
None found
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Name: bixa orellana seed extract
CAS Number: 89957-43-7 
ECHA EC Number: 289-561-2
Also Contains: annatto seed
Category: cosmetic ingredient for skin conditioning
 
US / EU / FDA / JECFA / FEMA / FLAVIS / Scholar / Patent Information:
Google Scholar: Search
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Perfumer and Flavorist: Search
Google Patents: Search
US Patents: Search
EU Patents: Search
PubMed: Search
NCBI: Search
 FDA/DG SANTE Petitions, Reviews, Notices:
GRN 471 Annatto seed extract View - notice PDF
DG SANTE Food Additives: bixa orellana seed extract
FEMA Number: 2103 annatto seed extract
FDA:No longer provide for the use of these seven synthetic flavoring substances
FDA Mainterm (SATF):1393-63-1 ; ANNATTO, EXTRACT (BIXA ORELLANA L.)
FDA Regulation:
FDA PART 73 -- LISTING OF COLOR ADDITIVES EXEMPT FROM CERTIFICATION
Subpart B--Drugs
Sec. 73.1030 Annatto extract.


FDA PART 73 -- LISTING OF COLOR ADDITIVES EXEMPT FROM CERTIFICATION
Subpart C--Cosmetics
Sec. 73.2030 Annatto.


FDA PART 73 -- LISTING OF COLOR ADDITIVES EXEMPT FROM CERTIFICATION
Subpart A--Foods
Sec. 73.300 Carrot oil.
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Physical Properties:
Food Chemicals Codex Listed: No
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Organoleptic Properties:
 
Odor and/or flavor descriptions from others (if found).
 
 
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Cosmetic Information:
CosIng: cosmetic data
Cosmetic Uses: masking agents
skin conditioning
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Suppliers:
American River Nutrition
DeltaGold®
Odor: characteristic
Use: DeltaGold® , developed by American River Nutrition, Inc., is the world’s purest natural tocotrienol ingredient. Derived from the rainforest annatto plant, it has the highest concentration of delta- and gamma-tocotrienol commercially available (90% delta- and 10% gamma-tocotrienol), and is naturally tocopherol-free. Annatto tocotrienol is nature-sourced, patent-protected, and made in the USA.
Carrubba
annatto extract
Chr. Hansen A/S
Annatto
Flavor: characteristic
Annatto is the international food and beverage industry’s preferred natural color in orange shades ranging from light, yellowish orange to deep, dark orange. Chr. Hansen offers a full range of annatto natural color solutions including water-soluble, oil-soluble, acid-stable and encapsulated formulations, all with good light and heat stability.
Parchem
annatto seed extract
Plant Lipids
Annatto Extract
Rung International
Annatto Extract
Odor: characteristic
Use: Fruits are dried and seeds extracted from them are crushed. The seeds have a coating of an oily paste that contains bixin. Bixin is a yellow orange carotenoid. It is extracted using aqueous alkaline solution and vegetable oil solvent.
Vege Tech
annatto seed extract
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Safety Information:
 
Hazards identification
 
Classification of the substance or mixture
GHS Classification in accordance with 29 CFR 1910 (OSHA HCS)
None found.
GHS Label elements, including precautionary statements
 
Pictogram
 
Hazard statement(s)
None found.
Precautionary statement(s)
None found.
Oral/Parenteral Toxicity:
Not determined
Dermal Toxicity:
Not determined
Inhalation Toxicity:
Not determined
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Safety in Use Information:
Category: cosmetic ingredient for skin conditioning
Recommendation for bixa orellana seed extract usage levels up to:
 not for fragrance use.
 
Use levels for FEMA GRAS flavoring substances on which the FEMA Expert Panel based its judgments that the substances are generally recognized as safe (GRAS).
The Expert Panel also publishes separate extensive reviews of scientific information on all FEMA GRAS flavoring substances and can be found at FEMA Flavor Ingredient Library
publication number: 3
Click here to view publication 3
 average usual ppmaverage maximum ppm
baked goods: -2000.00000
beverages(nonalcoholic): -25.00000
beverages(alcoholic): --
breakfast cereal: -2000.00000
cheese: --
chewing gum: --
condiments / relishes: --
confectionery froastings: --
egg products: --
fats / oils: -330.00000
fish products: --
frozen dairy: -200.00000
fruit ices: -200.00000
gelatins / puddings: --
granulated sugar: --
gravies: --
hard candy: --
imitation dairy: --
instant coffee / tea: --
jams / jellies: --
meat products: --
milk products: --
nut products: --
other grains: --
poultry: --
processed fruits: --
processed vegetables: --
reconstituted vegetables: --
seasonings / flavors: --
snack foods: --
soft candy: --
soups: --
sugar substitutes: --
sweet sauces: --
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Safety References:
European Food Safety Authority (EFSA) reference(s):
The safety of annatto extracts (E 160b) as a food additive
View page or View pdf
Exposure assessment of annatto colouring principles bixin and norbixin (E 160b) when used as food additives
View page or View pdf
Cancer Citations: Search
Toxicology Citations: Search
EPA ACToR: Toxicology Data
EPA Substance Registry Services (SRS): Registry
National Institute of Allergy and Infectious Diseases: Data
 bixa orellana seed extract
Chemidplus: 0089957437
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References:
 bixa orellana seed extract
Pubchem (sid): 135298435
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Other Information:
FDA Substances Added to Food (formerly EAFUS): View
Export Tariff Code: 1302.19.0000
FDA Listing of Food Additive Status: View
FDA Color Additive Status ListView
Wikipedia: View
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Potential Blenders and core components note
 
None Found
 
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Potential Uses:
 cosmetic colorants 
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Occurrence (nature, food, other): note
 annatto
Search Trop  Picture
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Synonyms:
 annatto seed extract
 annatto seed extract (bixa orellana)
 bixa acuminata seed extract
 bixa americana seed extract
 bixa odorata seed extract
 bixa orellana fo. leiocarpa seed extract
 bixa orellana var. leiocarpa seed extract
 bixa platycarpa seed extract
 bixa tinctoria seed extract
 bixa upatensis seed extract
 bixa urucurana seed extract
 c.i. 75120
 ci 75120
 deltagold
 extract of the seeds of the annatto, bixa orellana l., bixaceae
 natural orange 4
 orellana americana seed extract
 orellana americana var. leiocarpa seed extract
 orellana orellana seed extract
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Articles:
PubMed: Safety and efficacy of Bixa orellana (achiote, annatto) leaf extracts.
PubMed: In vitro scavenging capacity of annatto seed extracts against reactive oxygen and nitrogen species.
PubMed: An efficient in vitro propagation methodology for Annatto (Bixa orellana L.).
PubMed: Unraveling new genes associated with seed development and metabolism in Bixa orellana L. by expressed sequence tag (EST) analysis.
PubMed: Inhibition of cyclophosphamide-induced oxidative stress in rat brain by polar and non-polar extracts of Annatto (Bixa orellana) seeds.
PubMed: Hypoglycaemic activity of Bixa orellana extract in the dog.
PubMed: Bioautography and chemical characterization of antimicrobial compound(s) in commercial water-soluble annatto extracts.
PubMed: A thirteen-week oral toxicity study of annatto extract (norbixin), a natural food color extracted from the seed coat of annatto (Bixa orellana L.), in Sprague-Dawley rats.
PubMed: Biosynthesis of the food and cosmetic plant pigment bixin (annatto).
PubMed: Drugs used in Africa as dyes: I. Skin absorption and tolerability of Bixa orellana L.
PubMed: Anaphylaxis to annatto dye: a case report.
PubMed: [Analysis of the seed Bixa orellana, L. (annatto) and the waste generated in the extraction of its pigments].
PubMed: [Chemical composition, amino acid content and nutritive value of the protein of the annatto seed (Bixa orellana, L.)].
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